Anna Maria Roche

Anna Maria Roche
Anna Maria Cake Design

Anna Maria Cake Design

Anna Maria Roche, baking and desserts teacher
5.0 (5)
9k+
CLASSES




PROFILE

Award-winning cake artist Anna Maria Roche has well over 25 years of industry experience.
Trained as a qualified chef/pastry chef she worked for some of Sydney’s top hotels and cake shops, designing and creating cakes for people from all walks of life.
Anna Maria was involved in several best selling cake-decorating books and her work has been featured in many magazines. She also was involved in the popular Lifestyle Channel TV series, “Planet Cake”.
Anna Maria has successfully taken part in many prestigious cake competitions and has won many awards.
In October 2013 Anna Maria founded her own business, “Anna Maria Cake Design”.
Besides designing and creating gorgeous cakes, she creates tutorials for companies to promote their cake decorating supplies and equipment.
She conducts private lessons and teaches at the prestigious Le Cordon Bleu and other private institutions across Australia and overseas.
She is very proud to see how her students' individual journeys have progressed. Many have gone on to have successful businesses of their own in Australia and overseas. Anna Maria looks forward to sharing her skills with you!



INSTAGRAM





REVIEWS

(5)



Janine Shipard

Make an Edible Wafer Paper Rose for Cakes


Absolutely loved learning how to make a wafer paper flower and hope to use them for cake decorating. Anna Maria was lovely, clear with her instructions, and provided lots of little helpful hints and tips. I would love to do one of her longer in person classes to learn more.

Make an Edible Wafer Paper Rose for Cakes review by Janine Shipard

Karen Hagger-Peen

Make an Edible Wafer Paper Rose for Cakes


Anna Maria is a very generous teacher. She is a perfect teacher, is patient and knows her craft really well. I had a lot of fun and was happy with my end product

Make an Edible Wafer Paper Rose for Cakes review by Karen Hagger-Peen

Helen Milton

Make an Edible Wafer Paper Rose for Cakes


I made a beautiful edible paper rose in less than an hour. Loved the class. Anna Maria is very talented. Also received enough bonus materials to make another rose at home. Will definitely recommend Anna Maria’s class.

Make an Edible Wafer Paper Rose for Cakes review by Helen Milton Sydney

Simone Blakeman

Make an Edible Wafer Paper Rose for Cakes


Well paced class. Anna Maria was friendly, passionate and happy to share with and us as beginners.


Melissa Austin

Wafer Paper Flower Class: Vintage Blooms


Anna Maria is a patient and conscientious teacher, making sure you understand all the tiny details and learn the skills you need to replicate what you learn outside of the classroom. Her passion for her work (and her students) is clear and her attention to detail is impeccable. She spends a lot of time preparing and planning for her classes which ensure that her classes run smoothly and you learn techniques clearly. She is very helpful and her craftsmanship is stunning. Her own work is beautiful however she is also able to transfer her knowledge to her students so that our work is great too.



Anna Maria Roche (Anna Maria Cake Design)'s classes


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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d -33.790 151.270 production Sydney NSW AU sydney melbourne brisbane gold coast adelaide perth canberra