Asian Cuisine Cooking 7-cuisine Course

Online cooking course to liven up your meals at home



12 x 2 hours

label $185 (or 4 payments of $46 Afterpay)

This online cooking course runs over 12 lessons and is delivered by the best Asian cooking school in Melbourne!

In the 7-Cuisine Course, you will learn the fundamentals of Asian ingredients and flavours, kickstart your Asian food journey and master a number of Asian dishes.

If you are wanting to add Asian cuisine to your everyday home cooking, looking to refine some skills or want to spice things up in the kitchen then this 12-lesson online cooking course is the perfect start. You will learn the basics of essential food safety, nutrition, shopping hacks, knife skills as well as many cooking methods for vegetables, salads, meats and fish.

Our program is for people to learn to cook in their home with a mixture of pre-recorded videos, plus the opportunity to cook along with an expert chef each week to complement your learning.

If you missed online classes, you'll also get access to offline videos and recipes to help you build on your skills and master the dishes at home with the support from our chefs.

Course schedule:

  • Introductions
  • Vietnamese cooking
  • Thai cooking
  • Chinese cooking
  • Indian cooking
  • Indonesian cooking
  • Japanese cooking
  • Korean cooking
  • Thai finger foods
  • Chinese finger foods
  • Vietnamese finger foods
  • Japanese finger foods

Please note: Upon purchase, you will receive a confirmation in your email. Once your booking is confirmed, you will be enrolled in an online platform and receive a link to access class notes and the video library. Weekend live classes can be registered at no charge from our website with notes reference to your existing order.

HOW WE RUN THE COURSE

Move at your own pace! Sign on to this course at any time, because we have created a full library of pre-recorded videos, class notes and recipes for you to start.
Whether you work on your own or with help, you can go as deep into a topic as you want and start and stop anytime.
Or you can choose to cook along with our expert instructor to receive guidance and feedback on Zoom 2-hour class series at the weekend. The online cooking session can complement with your self-cooking-learning.
So why not log on to the platform, see the recipes, watch the videos, pick up your ingredients and get a few pieces of equipment together so you can cook. Let us know if you have dietary and we may come up with some substitute for you. You can watch the class but better cook along with us and get feedback!

Please note: If you are bringing a support worker to the class with you, they will also need a paid ticket for the class.


Knowledge required
Anyone who loves cooking! Beginner-friendly.
 
What to bring
You should have a device to connect to the Internet.
 
Session repeats

After the first session, subsequent sessions can be arranged with the teacher, at a time that suits you.

Suitable for

This is a fun indoor activity, suitable for adults, and kids (minimum 16 years old). An adult must accompany any attending kids. The adult may observe at the class for free.

This would also be a nice gift for her, gift for mum or anniversary gift.

Your teacher
OTAO kitchen
OTAO kitchen

4.8 (66)
4k

Chef Hà Nguyen began his career in Hanoi local restaurants and the Hilton Opera Hotel before travel, study and work in Wellington, New Zealand –New Zealand Diploma in Cookery and Bachelor in Hospitality Management at Wellington Institute of Technology. Chef Hà has started with Intercontinental Hotel Wellington, working with Twelve Apostles Lodge Walk developing menu for Alkina Lodge along Victoria’s Great Ocean Road, delivering nourishing and fresh menus to clients.

He believes that cooking, eating and sharing should be an experience, not just a meal. He created OTAO Kitchen as an extension of his passion for food and to share this passion with others. Food plays an important role in his Vietnamese culture heritage and is central to his family life. Sharing a meal with family and loved ones is a traditional and happy experience. He wishes to extend this experience to you and welcome you to OTAO Kitchen.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Alison Leeson Jun 2021

16 ClassBento workshops attended • 10 reviews


i am learning so many skills from this course. Love that is on line and can be very self pace. I have enjoyed the challenge of having a themed food month. Keep up the great work.
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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney melbourne brisbane gold coast perth adelaide canberra tasmania hunter valley blue mountains