Cook Japanese Cuisine at Home

Learn how to cook five delicious Japanese dishes at this live streaming Japanese cooking class! 

The food of Japan is often based on the freshest seafood, seasonal vegetable and Japanese ways of simplicity, and during this cooking class, our experienced Chef will take you through beautiful dishes that you can replicate at home.

We have chosen recipes for this series, that do not require hard to find, specialist ingredients or unique kitchen equipment. That said, Japanese food does rely on a few core ingredients and you will need the odd jar of miso, dried shiitake mushroom or bottle of soya sauce. Once bought these core Japanese ingredients can be kept in store for use again and future meals.

Highlights:

•  Enjoy Japanese cooking class online experience, with expert Chef tuition
  
• Learn the fundamentals of Japanese cooking with ingredients and flavours
  
•  A delicious meal celebrated and enjoyed together
  
•  Cooking tips, tricks, and techniques
  
•  The recipes from your class so you can recreate them at home
  

• Our chef will demonstrate how to make Japanese recipes
  
•  We will work on the Daishi stock then the soup
  
•  We will work on the salmon and chicken next.
  
•  Lastly, we will work with cucumber and salad.
  
•  Chopping, rolling, folding and preparing your dishes - all hands-on 
  

• Kinoko Miso Shiru- Mushroom Miso Soup 
  
• Okonomiyaki - Japanese Pancake
  
• Kyuri Sunomono - Cucumber with Ginger Dressing 
  
• Shake Teriyaki - Salmon or Chicken Teriyaki
  

•  This is online class so you will get access to the class as soon as you sign up - we will send you recipes, videos and Zoom details. No cancellation but you can change the date.
  
•  If you miss the webinar session you can catch up on our Facebook page or Zoom videos.
  
•  If you buy the voucher from the 3rd party you will be bound by the terms.

Please note: If you are bringing a support worker to the class with you, they will also need a paid ticket for the class.

Perfect for beginners. We recommend this program for children 10 years old or older.

• You are welcome to BYO your own wine and beer. However for safety, please focus on cooking and you can drink with the meal later. 
  
• We recommend for you to measure and put all the ingredients on a dish/tray to be ready to cook.
  
• We recommend comfortable clothing and closed-toed shoes. It’s a great idea to tie your hair back if it’s long too.
  
• An ingredients list will be sent to you upon booking. The ingredients for this class are estimated to cost around $25 to $30. However, you may already have some of these ingredients at home and the cost may differ depending on where you buy the ingredients. We encourage you to go out and explore your local Asian shops and supermarkets. You will also likely have leftover ingredients to use in the future.

This Live streaming class is great for individuals and couples as well as for virtual team building activities at home.

Suitable for adults, and kids (minimum 10 years old). An adult must accompany any attending kids. The adult may observe at the class for free.

This would also be a nice gift for her or gift for mum.

ClassBento donates with every booking to