Cooking Competition for Team Building

Searching for fun team building activities in Adelaide? Compete in a team cook-off with your colleagues

Scoffed Cooking School

Scoffed Cooking School


3 hours Class size 10 to 25     label $125

If you're looking to boost team morale with fun team building activities in Adelaide and break down barriers between your staff, or simply have a great experience with your colleagues, then a cooking class at Scoffed is the perfect solution!

This hands-on cooking competition is Scoffed's version of MKR, where teams cook-off against each other to win a prize. Participants are split into teams on arrival (based on your recommendation) and provided with a recipe each for them to create that enables you to have a wonderful two-course meal together at the end.

Teams can be from two to five people with a maximum of five teams. Our chef will guide them during the cooking process. They are then judged on how well their dishes taste and are presented.

Prizes are then awarded at the end for the best team, and everyone will be able to bond over a delicious two-course meal once the hard work is complete.

Knowledge required
Perfect for beginners.
What you'll get
  • All ingredients and recipes for a maximum of five dishes
  • One chef and two assistants (depending on numbers)
  • All equipment
  • Soft drinks, coffee and tea
  • Complimentary drinks and antipasto plate on arrival
  • Wine with the meal
  • Hump Day cooking class vouchers as prizes for the winning team (valued at $70 each)
What to bring
All guests must wear closed-toe shoes and have long hair tied up.
Suitable for

This class is a great indoor activity idea for a birthday, hens party, team building activity, bucks party or Christmas party.


Scoffed Cooking School - 441 Magill Rd, St Morris SA

Your teacher
Scoffed Cooking School
Scoffed Cooking School


Scoffed Cooking School is all about getting stuck in, having fun in the kitchen, learning new skills and eating yummy food. We call it “Food. Fun. Do”!

Our Adelaide cooking classes and parties are not too serious (we are not creating Gordons or Hestons), but you’ll never forget the feeling of stretching your own dough, the smell of caramelising sticky pork ribs on the BBQ, or your first taste of that still warm and soft birthday cake that’s just come out the oven.

All our classes are run by professionally qualified chefs trained by us to share their passion and knowledge with you. Whether that be for a specific regional cuisine or particular technical skill, you can be sure to have a memorable experience.

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