DIY Organic Chickpea and Black Bean Tofu

With DIY craft kit delivered to you

Learn how to make tofu at home in your own kitchen!



1.5 hours Class size 1 to 4

label $120 - $200 (or 4 payments of $30 - $50 Afterpay)
($120 for Class only, $150 for Class and box, $200 for Class and fermentation techniques)

How it works
book_online
Book or Request your preferred time
local_shipping
We'll send a ClassBento Box to you (a craft kit with what you'll need). Shipping is free, and it should arrive within 5 days. We ship nationwide.
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Enjoy the online class - after booking, you'll get a link to join the interactive class.

Looking for creative indoor activities to try in lockdown? Join Pure Bliss Foods' virtual cooking class and create your very own chickpea and black bean tofu from scratch!

Tofu is an important dish in the Asian diet and is a great source of protein for vegetarians and vegans. In this class, you'll be using organic chickpeas and organic non-GMO black beans to make both silk and hard tofu. With guidance from an expert, you'll get hands-on with simple ingredients and follow the basic recipes to create your very own tofu to take home and eat or share with loved ones.

Whether you're looking for a gift experience to surprise a friend in lockdown or you just want to try something new yourself, this online tofu making class could be a great pick for you. Not only will you get the chance to learn from an expert, but you don't even have to leave your home to get creative with new recipes and cooking techniques.

Please note: You will need to prepare the beans themselves before class.



Knowledge required
This is a beginner-friendly class, great for any budding chef or tofu lover!
 
What you'll get in your craft kit
  • Wooden tofu press kit
  • A cheese cloth
  • Coagulant salt.
What you'll need
  • A blender
  • A stainless steel pot
  • Gazbanzo beans
  • Black beans
  • Two glass containers.
Your teacher
Bliss Pure Foods (Kathryn Sunantha)
Bliss Pure Foods (Kathryn Sunantha)

4.9 (114)
4k

An ex-art educator, life coach, BodyMind Institute superfood nutritionist (2001) and author of three books with one newly published entitled “Bliss Pure Foods: Living in Full Colors”. Owned a raw/vegan cafe for three years before going full time into nature, planting, travelling and providing training around meditative food making, eco-arts and crafts, vegan home cooking that includes healthy fermentation techniques and creative recipes.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Shawn Phua Mar 2022

26 ClassBento workshops attended • 18 reviews


The teacher was knowledgeable over the online DIY organic chickpea and black beans tofu class.

Rasmus Petersen Mar 2022


Easy to follow, patient, and good personality :)) Definitely recommend! Just don't forget to use fresh beans (not canned!) like I did

Orie Gomada Jan 2022

6 ClassBento workshops attended • 2 reviews


Thank you for teaching about making the tofu. It was good lecture in online. She was so patient and calm. I could make delicious tofu I have ever taste in Australia.

Cooking workshop review by Orie Gomada
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