Reviews Widget | ClassBento

Monika Pieprzyk

his is a fantastic workshop. Luke was a great teacher and guided us all through the steps. It was great to get into a flow state regarding carving. I went on my own - definitely recommended for anyone who is just curious and wants to do something hands-on!

Tania Nichols

A very enjoyable class with expert tuition and fabulous facilities. I am very proud of the spoon I made. Thanks Luke and the team!

Odd Kristensen

Experienced and knowledgeable instructor, excellent facilities

Cella Purcell

I took the spoon carving class with Luke! He was a very patient and knowledgeable instructor. Will recommend to friends!

Daniela Talevski

Loved it!! Highly recommend this class. Teacher was very informative and always around if you needed help. Went home with a spoon i made and am proud of. Its so much fun!

John Warner

It was a great course, the day was fun, learnt a lot about wood carving. The instructors were able to give a lot of info on what types of wood and tools would be good for beginners and places to find them. The instructors gave great direction on wood carving technique, were able to provide feedback and + more

Connor Macmurray

A really enjoyable day with a knowledgeable presenter in a well laid out workshop. Had a great time and made some cool spoons. Definitely will be back.

Haseeb Rehman

I booked this course out of interest and had a great time. Both instructors were friendly, helpful and knowledgeable. The facilities were great and parking was convenient. Looking forward to doing more classes.

Alexander Kirk

Great class and very easy to understand, good skills to learn and good theory to start the lesson to set you up for success. Great and easy parking just outside the venue

Lance Wheeldon

I thought it was a well pitched worthwhile workshop, the tutor was learned, patient and encouraging, the space clean and very well equipped, the tools excellent, and sharp, and we four students came away with very acceptable first goes. Most impressed by the first rate seasoned blanks to choose from, + more