Free Coffee Tasting Workshop

Relaxed cupping session

Food and Drink

Barista

Free

Roastville Coffee

(24)
6,978 followers

TIME

1 hour 1 hr

STUDENTS

1 - 6

PRICE

Free Free

Description

For a splendid sensory experience, come join us 2pm every Saturday!

What you'll learn:

1. Taste an array of coffees from different origins around the world
2. Coffee fragrance and aroma analysis
3. Introduction to coffee flavour profile
4. Learn how to evaluate: Flavour, aroma, aftertaste, acidity, body, uniformity, balance and sweetness.

This class is totally free! However we ask that if you do want to attend, please book here and ensure that you attend, as we prepare the ingredients beforehand based on the number of bookings.

Aside from this class, this teacher also has the following coming up:

Espresso Workshop, at Tue 23 Oct at 5:30pm
Manual Coffee Brewing Workshop, at Sat 3 Nov at 9am
Tea Brewing Workshop, at Sat 3 Nov at 12pm
Barista Workshop, at Tue 13 Nov at 5:30pm
Latte Art Workshop, at Tue 20 Nov at 5:30pm

Location

157 Victoria Road, Marrickville NSW

Teacher

Roastville Coffee

Coffee Lovers at Heart

(24)
6,978 Instagram followers

Our teacher at Roastville, Andy Liu, was a recent NSW Barista Champion, placing first in a highly competitive process. He also won the World tea brewing championship in 2017.

Andy has taught students at all levels in the art of coffee and tea making, from absolute beginners, to other Barista Champions.

We can't wait to welcome you at one of our future classes.

Teacher's Instagram

@roastvillecoffee

Verified reviews for this class

By Michelle Jay (attended on 29 Sep 2018)

I absolutely enjoyed the class as I knew absolutely nothing about coffee tasting. The venue was really nice and everything was nicely laid out. The technicalities were explained well on coffee cupping. However the teacher spoke too fast and assumed too much. E.g. he started off by saying 'you know how cupping works?' ....this is why we are attending this class!!!! Again we didn't really learn the flavour profiles...we were told its mainly guess work. We ended up asking the teacher so many questions to dot the lines in between. I guess it was a free class so we shouldn't expect much. Overall I learnt something and am considering the barista course. Hopefully as it's a paid class the teacher would explain a bit more.

Free Coffee Tasting Workshop review by Michelle Jay Sydney

By Sian Furniss (attended on 22 Sep 2018)

Such a great venue and experience! Who knew there was so much to learn about coffee, will definitely be analysing my morning coffee differently now. Thanks for sharing your knowledge and answering all the questions.

By Amelia Causleytodd (attended on 22 Sep 2018)

Teacher was very knowledgeable and was very receptive and good at answering questions

By Rebecca Miller (attended on 22 Sep 2018)

A great class with an awesome teacher! Loved learning a couple of new things, this is well worth it for something different and a good excuse to grab an afternoon coffee! Thanks for a great arvo!

By Vivid (attended on 8 Sep 2018)

We enjoyed the coffee tasting workshop immensely! George is a great teacher with a wealth of knowledge about coffee. Highly recommended!

Free Coffee Tasting Workshop review by Vivid

By Mei (attended on 11 Aug 2018)

I went to coffee tasting for the first time and learned lots of new stuff

See 3 more reviews

By Leona (attended on 11 Aug 2018)

Class was well structured and provided valuable insights into what goes into making a good cup of coffee. Would certainly recommend it.

By Tom (attended on 28 Jul 2018)

Great 'cupping' experience, can't believe it was free of charge! We learnt a lot about how coffee is picked, dried and roasted and their unique flavours. We enjoyed trying the different types of coffee and even bought a bag of our favourite (Totora) at the end. Thanks Roastville!