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This class costs $100 per person when you book for 1-4 students, $90 pp for 5+ students
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done Use on any of our 519 classes
done Valid for 3 years
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ClassBento advantages
Perfect for beginners
All of our classes are perfect for beginners who have never done art/craft before, and all materials are provided and included in the price (unless specifically mentioned otherwise). So just book, show up, and enjoy!
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Our mission at ClassBento is to improve mental wellbeing within our communities. Creative workshops help us gain mindfulness, reduce stress, and even fight off burnout and Dementia - it's proven. To support this cause, we donate to Dementia Australia with every booking.
* We may choose to cap our refund per student at $1000
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ClassBento advantages
Perfect for beginners
All of our classes are perfect for beginners who have never done art/craft before, and all materials are provided and included in the price (unless specifically mentioned otherwise). So just book, show up, and enjoy!
Highly rated teachers
Our teachers are experts at what they do, which is reflected in their ratings and social media followings.
That's why we're confident to provide a money-back guarantee*: If you're unsatisfied with a class, just leave the class early and tell us why within 4 hours of the class, and we'll provide you with a refund.
Earn 10%+ loyalty rewards, and we'll donate
Earn at least 10% of what you spend, just by reviewing your classes. Redeem the points to get discounts on future classes.
Our mission at ClassBento is to improve mental wellbeing within our communities. Creative workshops help us gain mindfulness, reduce stress, and even fight off burnout and Dementia - it's proven. To support this cause, we donate to Dementia Australia with every booking.
* We may choose to cap our refund per student at $1000
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Indian (Mangalorean) Fish Fry Class
Learn to cook fish in the South Indian style
Sydney |
Food and Drink
>
Cooking
Nikita Rao
(the food potpourri)
eat.live.travel.share culinary adventures, near & far
TIME
3 hours 3 hrsSTUDENTS
1 - 4
PRICE
$90 - $100 $90-$100 pp info_outlineDescription
This is a typical dinner menu that we cook back at home. You will learn how you can make a fish ( silver king mackerel) in a typical mangalorean style , hands-on experience with a complete curry (Dal Fry), rice(Basmati Rice) and a veggie dish (beetroot poriyal) to go with it.
After we cook these dishes, we all sit down together and eat what we cooked for the day or you take home the food you have cooked to share it with your family.
This class is available on Request
library_books
Knowledge Required
This is a Beginners cooking class. So all you need to know is how to cut some vegetable if not I can teach you that as well:)
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What to bring
Just a small bag and your take away lunch box to take home what you have cooked for the day!
Location
Cremorne, NSW
Exact location is anonymised for privacy. You'll get the specific address after booking.
The teacher can also travel within 25km of Cremorne for private classes
Teacher
Nikita Rao
(the food potpourri)
(the food potpourri)
eat.live.travel.share culinary adventures, near & far
I consider my free time to be a search for gastronomic delight… I will go above and beyond, both budget and means, in an attempt to try the latest and greatest food around me…that is wherever I travel to, stay or live at moment:)
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