$133 - $140 per guest
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
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This class costs $140 per guest when you book for 1 guest, $133 for 2+ guests
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, what's the price?
A: 3 hours, $133 - $140 per person ($140 per guest when you book for 1 guest, $133 for 2+ guests)
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Level up your Japanese cooking skills with Chef Mayumi in Sydney. In this fun class, you will learn how to make your own Japanese soba noodles from scratch, served in a tasty soup with assorted tempura. You will also enjoy a delicious matcha panna cotta for dessert!
Japanese food is all about freshness and quality, which has led to the popularity of this incredible cuisine in Australia. Under the guidance of qualified chef Mayumi, you will be able to emulate the flavours and techniques used in Japanese cooking to create your very own dishes.
Everything we will be cooking in the class:
See available dates, Request a private class or Gift
See booking optionsBeginner-friendly.
Your delicious Japanese dishes and a complimentary matcha panna cotta for dessert.
Please wear closed-toe shoes.
This class is great for individuals and couples as well as for a team building activity, birthday, hens party or bucks party.
This would also be a lovely gift for her, gift for mum or anniversary gift.
Sydney Cooking School adheres to COVID-19 government guidelines.
See additional precautions taken   
Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall pursued his dream to share his love andpassion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, Breville and Anolon.
Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes or hosting your next event.
We have a variety of themed menus and packages available, and our formats are suitable to anyone, from the absolute beginner to the more passionate cook. As well as our regularly scheduled classes, we offer masterclasses in Pastry, Chicken & Duck and Pork & Cider, as well as Children’s School Holiday classes.
If you prefer to be out of the Kitchen join us in our fabulous BBQ area for one of our Popular BBQ classes – Things really heat up in these classes so ensure you dress comfortably.
Gift this artisan experience
With our gift card, they can book this class at a time that suits them
Gifting optionsThis teacher has 286 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
$133 - $140 per guest
Book into a public class
Request a private class
Get a gift card for this class
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label $120 - $140
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label $115 - $135
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label $135
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location_on Neutral Bay
label $125
4.6 stars (177+)
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location_on Neutral Bay
label $130
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label $115 - $135
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French Classics Cooking Class (Red Menu)
date_range 13 Aug, 31 Aug
location_on Neutral Bay
label $140 - $150
4.6 stars (177+)
French Cooking Class (White Menu)
date_range Runs regularly
location_on Neutral Bay
label $150
4.6 stars (177+)
French Three Courses (Blue Menu)
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location_on Neutral Bay
label $150
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4.6 stars (177+)
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label $145
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label $140
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location_on Neutral Bay
label $140
4.6 stars (177+)
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date_range Wed 6 Jul, 11am
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label $70 - $280
4.6 stars (177+)
American BBQ Cooking Class
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location_on Neutral Bay
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location_on Neutral Bay
label $120
4.6 stars (177+)
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label $140
4.6 stars (177+)
Vegan Thai Cooking Class
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location_on Neutral Bay
label $125 - $130
4.6 stars (177+)
Unique Curry Creations Cooking Class
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location_on Neutral Bay
label $115 - $135
4.6 stars (177+)
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location_on Neutral Bay
label $170
4.6 stars (177+)
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date_range Your choice of time
location_on Neutral Bay
label $150
4.6 stars (177+)
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date_range Your choice of time
location_on Neutral Bay
label $145
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location_on Neutral Bay
label $515
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location_on Neutral Bay
label $125
4.6 stars (177+)
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date_range Your choice of time
location_on Neutral Bay
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location_on Neutral Bay
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label $120
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Join our waitlist
Cocktail and Dumpling Making Class
date_range Runs regularly
location_on Potts Point
label $95 - $99
4.9 (431)
Burrata and Bocconcini Making Class with Bubbles
date_range Runs regularly
location_on Rosebery
label $99
4.9 (31)
American Smoking BBQ Class: Centennial Park
date_range Runs regularly
location_on Centennial Park
label $150
4.6 (17)
Sausage Making Class and Lunch Experience
date_range Runs regularly
location_on Dulwich Hill
label $199
4.9 (25)
The Art of Indian Cooking Masterclass
date_range Runs regularly
location_on North Ryde / Mobile
label $180
5.0 (28)
Vegetarian Indian Cooking Class
date_range Runs regularly
location_on North Ryde / Mobile
label $180
5.0 (15)
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