Sydney
Melbourne
Brisbane
Gold Coast
Perth
Canberra
ClassBento is home to Australia's best creative workshops. Book or gift an artisan experience. The ClassBento website does not work properly on Internet Explorer older than version 11 (which is what you're using now). Sorry!
Please use a newer version of Internet Explorer, or better yet, another browser, like Chrome, Safari, Firefox, etc.
Our teachers and hosts are experts at what they do, which is reflected in their ratings and social media followings.
That's why we're confident to provide a money-back guarantee* on this class: If you're unsatisfied with a class, just leave the class at least 30 minutes before it ends, and tell us the reason for your dissatisfaction within 4 hours of the class, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
How Afterpay works
Book now, pay later
With Zip, you can book now to ensure you don't miss out on the date you like, and pay later, interest free (nothing to pay today).
Just proceed to the checkout, and use the "Zip" option for payment.
Over 800,000 Australians use Zip. Learn more about Zip.
Request custom time
We'll fully refund/charge you for any changes
(as long as there remains at least 10 guests).
Just give us at least 2 business days' notice.
You did not pass the Captcha test. Please click the button to try again
Select a time
Pick a time on
Our teachers and hosts are experts at what they do, which is reflected in their ratings and social media followings.
That's why we're confident to provide a money-back guarantee* on this class: If you're unsatisfied with a class, just leave the class at least 30 minutes before it ends, and tell us the reason for your dissatisfaction within 4 hours of the class, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, what's the price?
A: 1.5 hours, $55 per person
You did not pass the Captcha test. Please click the button to try again
Cocktail and Dumpling Making Class
With Honkas Bar + Eats
date_range Runs regularly
location_on Potts Point
1 to 50
label $85 - $99
5.0 (7)
5.0 stars (21+)
Massage Workshop
With Mandara Massage
date_range Runs regularly
location_on Burwood
1 to 6
label $180 - $360
4.9 (27)
Natural Soy Candle Making Class
With Elena Martarello
date_range 31 May, 14 Jun
location_on Earlwood
1 to 4
label $155
5.0 (94)
Glass Blowing Beginners Workshop: Level One
With Mark Eliott
date_range Runs regularly
location_on Redfern
1 to 8
label $290 - $310
4.9 (20)
Ikebana Flower Arranging Class
With Setsuko Yanagisawa
date_range Runs regularly
location_on Glebe
1 to 15
label $80
4.9 (147)
Triple Scented Candle Making DIY Workshop
With Masterful Makers
date_range Runs regularly
location_on Redfern
1 to 15
label $170
5.0 (4)
Beginners Pottery Classes
With Silky Shapes
date_range Runs regularly
location_on Crows Nest
1 to 30
label $180
4.9 (20)
2k
Beginner's Kintsugi Workshop (Sydney)
With Kintsugi Australia
date_range Runs regularly
location_on Sydney
1 to 5
label $120
5.0 (125)
Make Your Own Fragrance / Perfume Workshop
With Kimberley Chocolates
date_range Runs regularly
location_on Lilyfield
1 to 40
label $99
4.7 (56)
Acrylic Paint Pouring Class
With Leah Robinson
date_range Runs regularly
location_on Randwick
1 to 20
label $110 - $120
5.0 (14)
Your teacher, Culinary Studio Dekura is COVID-19 aware
This means that this teacher won't run a class if they've had flu symptoms in the last 14 days, and will adhere to relevant state restrictions (e.g. on maximum number of students per class)
Also, this class has a flexible cancellation/rescheduling policy, so participants are encouraged not to attend if they are unwell
Does your kid love sushi? At this hands on cooking class they'll learn how to make their own.
With lots of hands on assistance from the chef they will learn how to make and roll simple sushi rolls from scratch. If you would like to come along as a parent or guardian you're more than welcome.
This is the perfect class for the school holidays. Your kids will have a fun culinary experience, meet some new people and enjoy a post class lunch where they can enjoy their creations with their new friends.
Sushi and Sashimi Master Class, at Sat 30 May at 11am
Ramen Noodle Making & Chicken Stock, at Thu 11 Jun at 6pm
Tempura Cooking Class, at Thu 18 Jun at 6pm
Beginners Sushi Making Class, at Sun 21 Jun at 11am
Ramen Noodle Making & Tonkotsu Soup, at Thu 25 Jun at 6pm
Izakaya Cooking Class, at Sat 27 Jun at 11am
This is a kids indoor activity, suitable for kids from 7 to 12 years old. Adult accompaniment is not required.
Hideo was born in Yotsuya, Tokyo. His father was a playwright and owned two Japanese restaurants, Kihei of Tokyo and Misuji, where he commenced his training, whilst still at school at Shinjuku High School and through to Nihon University. Hideo learnt from his parents the principles of sushi and kappo-ryori food preparation, cooking and presentation. These methods have been passed down through generations of his family. At the same time, he learnt the philosophy of Chakaiseki (the tea ceremony cuisine), Teikanryu Shodô (Calligraphy), Ikenobou-Ryuseiha (flower arrangement) and Hôchô Shiki (the cooking knife ceremony) under the tutelage of Shijyoushinryu by Iemoto-Shishikura Soken-Sensei.
After years of cooking and demonstrating in Japan, Hideo's interests led him to Europe to study classical French cuisine, England and then the United States, where he was able to combine his skills in Japanese and European cuisine by working as a demonstrator in California.
In 1972 Hideo visited Australia for the first time and settled in Sydney in 1974. He set up Japanese Functions of Sydney, the first Japanese catering company in Sydney, which was highly successful. He has lectured in several places and has now opened Culinary Studio Dekura in Chatswood.
Hideo is a master of Shijoshin-ryu in Sydney. Furthermore he is a member of Food Professional Australia, (formally Food Media Australia), Japan Master Chef Association, and a lecturer at the Sydney Sea Food School.
He is the author of several Japanese cooking books and cooking videos.
In 2007 and 2015 Hideo was presented with an award from the Japanese Government to those who have made significant contributions to the promotion of Japanese food and cooking.
In 2016 He was appointed as Goodwill Ambassador for Japanese Cuisine.
Gift this artisan experience
With our gift card, they can book this class at a time that suits them
Gifting options$55 per guest
Booking options
Book into a public class
Request private class
Gift this class
Sushi and Sashimi Master Class
With Culinary Studio Dekura
date_range Runs regularly
location_on Chatswood
1 to 10
label $190
5.0 (4)
Ramen Noodle Making & Tonkotsu Soup
With Culinary Studio Dekura
date_range 25 Jun, 19 Jul
location_on Chatswood
1 to 10
label $88
4.9 (13)
Beginners Sushi Making Class
With Culinary Studio Dekura
date_range Sun 21 Jun, 11am
location_on Chatswood
1 to 10
label $140
4.7 (3)
Ramen Noodle Making & Chicken Stock
With Culinary Studio Dekura
date_range 11 Jun, 9 Jul
location_on Chatswood
1 to 10
label $88
5.0 (4)
Izakaya Cooking Class
With Culinary Studio Dekura
date_range 27 Jun, 25 Jul
location_on Chatswood
1 to 10
label $160
5.0 (3)
Tempura Cooking Class
With Culinary Studio Dekura
date_range Thu 18 Jun, 6pm
location_on Chatswood
1 to 10
label $150
Japanese Knife Sharpening Class
With Culinary Studio Dekura
date_range Your choice of time
location_on Chatswood
5 to 10
label $77
5.0 (1)
Unagi Cooking Class
With Culinary Studio Dekura
date_range Your choice of time
location_on Chatswood
4 to 10
label $150
See more
Japanese Cooking Class (Beginner)
With Yoshiko Takeuchi
date_range Sun 14 Jun, 10am
location_on Bondi Junction
1 to 15
label $133 - $150
4.7 (10)
6k
Superfood Ramen Cooking Class
With Yoshiko Takeuchi
date_range 28 Jun, 30 Aug
location_on Neutral Bay
1 to 15
label $133 - $150
4.9 (11)
6k
Japanese Basics Cooking Class (Intensive)
With Yoshiko Takeuchi
date_range Sun 14 Jun, 10am
location_on Bondi Junction
1 to 15
label $280
4.8 (8)
6k
Superfood Sushi Cooking Class
With Yoshiko Takeuchi
date_range Sat 11 Jul, 2pm
location_on Neutral Bay
1 to 15
label $133 - $150
6k
Superfood Gyoza Cooking Class
With Yoshiko Takeuchi
date_range Runs regularly
location_on Neutral Bay
1 to 15
label $133 - $150
4.8 (5)
6k
Japanese Superfoods as Medicine Cooking Class
With Yoshiko Takeuchi
date_range Sun 23 Aug, 2pm
location_on Bondi Junction
1 to 15
label $133 - $150
5.0 (6)
6k
See more
Join the waitlist
We'll keep you posted!
1 to 10
(public classes),
10 to 20
