Personalised Cocktail Experience for Two

Sydney

•

Food and Drink

•

Cocktail

Personalised Cocktail Experience for Two

Enjoy two cocktails designed just for you at this unique Sydney experience

Luna Lu

11k followers

5.0 (3)

ClassBento donates with every booking to

1.5 hours

2 to 4

$200 (or 4 payments of $50 via- Afterpay)

Sydney

•

Food and Drink

•

Cocktail

What you'll do

Indulge in a personalised drinking escapade at Bar Lulu, the latest addition to Campbell’s Cove—a chic Asian fusion bar and lounge.

Our exclusive cocktail experience for two begins with a warm welcome from your private bartender, who will delight you with a refreshing glass of sparkling. Moving on to the exciting part, engage in a delightful conversation with your bartender about your preferred cocktails and favourite ingredients, leading to the creation of two bespoke cocktails tailored just for you and your partner!

At Bar Lulu, our commitment is to craft an unparalleled experience for every guest who graces our doors. Join us for an afternoon of tailored indulgence, where each sip is a reflection of your unique taste.

What's included;
+ Two bespoke cocktails for each person.
+ Private experience for just you and your partner.
+ Play your favourite music.
+ Shared Nibbles to enjoy through the class.

Select 4 of the following to enjoy;
+ Pork Belly Bao
+ Eggplant Bao (V)
+ Beef Ribs (GFO) (DF)
+ Sesame Prawn Toast (GFO)
+ Truffle Duck Spring Roll
+ Truffle Mushroom Spring Roll (V)
+ Mock Honey Yuzu Chicken Skewers with Pineapple (Vegan)
+ Honey Yuzu Chicken Skewers with Pineapple (DF)
+ Tempura Eggplant Skewers With Black Bean Sauce (Vegan) (GF)

Upgrade to a main meal during your masterclass- $65pp
+ Wok Tossed MB6 Wagyu Beef Egg Noodles- Premium grade MB6 Australian Wagyu, Szechuan pepper sauce, Chinese greens, coriander and egg yolk.
+ Seafood Candied Fried Rice (gf)- XO Hokkaido scallops, king prawns, beetroot puree, pickle cabbage and ginger.
+ Peking Duck Salad (gf)- Slow cooked, shredded and roasted premium duck, pickled onion, fresh parsnip puree, coriander, wild mint with in-house crispy taro and Thai dressing.
+ Dongpo Pork Belly (gf)- Byron Bay Berkshire free-range Pork Belly, crispy leeks, star anice, and cinnamon dark soy sauce.

Feel free to stay around on the day of your booking. Have a seat down meal in our main restaurant area Luna Lu or enjoy some more drinks.

Add-on available for this class

Upgrade to main meal ($65)

You can add these when you book (optional).

Knowledge required

Beginner- friendly class

What you'll get

Enjoy a private evening of bespoke cocktails created just for you by a private bartender
A glass of sparkling each
Nibbles to enjoy throughout your experience
Soak in the ambience with your favourite music

Location

Bar Lulu - Ground level and Level 1Bays 4 and 5, 7-27 Circular Quay West, Campbells Cove, The Rocks

Your host

Luna Lu

11k followers

5.0 (3)

Luna Lu introduces a fusion of contemporary Asian cuisine, seamlessly blending traditional and innovative flavours with modern gastronomy and premium Australian produce, resulting in an unprecedented dining experience in Australia.

Our enticing menu is meticulously crafted to captivate and excite, encouraging guests to embrace the communal tradition of sharing dishes. From tempting small plates to heavenly main-sized offerings and exquisite desserts, Luna Lu offers a diverse culinary journey. Our masterclasses, led by seasoned mixologists and chefs passionate about their craft, aim to share their expertise and knowledge within the hospitality industry with our guests.

Step into an unparalleled dining experience at Luna Lu, where every occasion is elevated. Join us for a culinary adventure unlike any other, as we invite you to savour the perfect blend of tradition and innovation in a setting designed for all dining occasions.