Lesley is the owner and operator of For Heaven's Cake, based in Coogee. Although working in finance for much of her professional life, Lesley had always had a passion for baking. Ten years ago she decided to take the plunge and change careers, training in Baking and Pastry at Sydney TAFE. Whilst attending this course, Lesley discovered a love of cake decorating, which led to her starting her own business producing celebration cakes, cupcakes and cookies. Lesley is happy to share her passion with students and looks forward to welcoming you all to class!
By Lucy Lane (attended on 10 Feb 2019)
Book Lesley Dixon (For Heaven's Cake)'s cake decorating workshops online, with ClassBento's exclusive money-back satisfaction guarantee and 10%+ loyalty bonus.
If you need a customised class (e.g. for a larger group, a special event, or more advanced learning, just get in touch with the Lesley Dixon (For Heaven's Cake) or us, and we'll make it happen.
Book for yourself or get as a gift.