Meat BBQ Cooking Class (Marrickville)

Learn how to cook BBQ meats like a pro!



3 hours Class size 1 to 20 (public classes), 20 to 30

label $130 (or 4 payments of $32.50 Afterpay)


Whether you are an absolute meat-lover or simply tend to cook meat that is more 'charred' than char-grilled, then join us in Marrickville for a BBQ meat class like no other! Cook up some incredible steaks and roasts on the BBQ under the guidance of our expert chefs and gain the confidence to make your own BBQ feasts at home.

Upon arrival, you will be greeted with an ice-cold beer or soft drink and get stuck into cooking with our welcoming chefs.

As a group, begin on the first course for the day and sit down to devour your first creations. Learn how to make the perfect salads and sides to accompany your other meats and even enjoy a premium craft beer or wine with your mouth-watering meals.

This experience is a masterclass in BBQ meats. Understand the importance of rubs, marinades and accompaniments and learn how to produce fall off the bone meat every time!

What's on the menu?  

  • BBQ the spice tailor tandoori chicken with kachumber wrapped in paratha
  • BBQ bass strait beef sirloin with field mushrooms and porcini butter
  • BBQ Greek-style lamb with fat roasted potato and kale salad

Please note: With the current changes due to COVID, there is now a minimum spend of $2500 for private groups, which covers 20 participants. Smaller groups can still be accommodated for, just get in touch to arrange pricing.



Aside from this class, this teacher also has the following coming up:



Knowledge Required

Beginner-friendly.

What you'll get

- Friendly instruction from a qualified chef

  • Beer on arrival
  • All ingredients and utensils
  • Use of an apron
  • Sample your BBQ creations at the end of class!

What to bring

Please wear closed-toe shoes.

Suitable for

This class is a great indoor activity idea for individuals and couples as well as for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.

This would also be a lovely gift for her, gift for mum or anniversary gift.

Location

Meeks Lane, Marrickville NSW

Your teacher
BBQ School
BBQ School

The BBQ Cooking School

4.7 (34)
3k+

BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.

BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.

Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.

In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.

To date around 90,000 people have been taught through the BBQ School.

Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Elisabeth Besselse  •  Feb 2021


Excellent class! The team is great and the food was excellent. Definitely picked up a thing or two
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