Robin Tabari, who has shadowed some of UK’s best bartenders is equipped with an extensive knowledge of both the theory and practice of mixology. Allow him walk you through the theory and practice of classic and new cocktail making techniques.
Mix, muddle and shake your way through vodka-infused, lemon and lime fumed kitchen and come out with knowledge of how to whip up three classic cocktail recipes such as a Cosmopolitan, Margarita or Mojito.
This workshop is ideal for Birthdays, Team Building events, Corporate events, Hens and Bucks events.
No knowledge required
All equipment provided.
The teacher can also travel within 5km of Sydney for private classes.
6+ years experience in mixology