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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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A: No cancellations, but free to reschedule up until 7 days before the event
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A: 95 mins, $299 per guest
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Pasta Making Masterclass at Home
videocamPre-recorded video
With DIY craft kit delivered to you
Learn how to make pasta from scratch in your own time
95 mins label $299
How it works
local_shipping
We'll send a
Box to you
(a
craft kit with what you'll need).
Shipping is free, and it should arrive within 2 to 4 business days for Sydney, Melbourne, Brisbane, Canberra; 4 to 9 days elsewhere. We ship nationwide.
connected_tv
Enjoy the online class - after booking, you'll get
a pre-recorded video with instructions. You're welcome to ask the teacher any questions you have.
What you'll do
Pasta is such a humble but incredible food, there's no denying it! So why not learn how to make two kinds of egg pasta in this cook along cooking class.
In this step-by-step class perfect for beginners, you will learn how to combine flour and eggs to make a soft, silky dough by hand and roll it using a pasta machine.
During the class, you will make the most famous kind of egg pasta typical to the Emilia-Romagna region: tagliatelle and ravioli with ricotta and spinach.
Tagliatelle is a well-loved and well-known pasta. This pasta looks like long, flat ribbons similar in shape to fettuccine.
To accompany our pasta, we will make a delicious brown butter and sage sauce.
During the cook along class you will receive clear instructions from the teacher and together we will make enough pasta for dinner and some more to store in your freezer.
Please note: You will get the link with the class and the recipe with the list of ingredients after registering.
Knowledge required
Beginner-friendly.
What you'll get in your craft kit
- 1 kg 00 Caputo flour
- 1 kg Semolina Caputo flour
- Recipe Booklet
- Pasta Machine, Marcato brand, made in Italy
- Pasta cutter, to cut the ravioli, made in Italy
What you'll need
- A laptop and good internet connection
- Ingredients from the recipe (eggs, ricotta cheese, spinach, butter and sage)
- An apron
If you choose to not purchase a craft box you will also need:
- Pasta machine
- Pasta cutter
- 00 flour
- Semolina flour
Your teacher
Come and learn to make handmade scrumptious pasta that is healthy, pretty and tasty! We will use healthy, seasonal, simple and high-quality ingredients to craft a homestyle meal to nourish our bodies and delight our eyes.
Good food is so much more than just-food. It is about the importance of feeling connected to others. It is taking care of our families by offering them a slow-cooked healthy meal, and enjoying it all together around a beautifully set table.
Especially amongst the hustle and bustle of our modern lives, simple acts like cooking for others, eating together and sharing food still resonate very strongly in our society.
Gift this artisan experience
With our gift card, they can book this class at a time that suits them
Gifting options
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reviews
We only show reviews from customers who have paid for and attended this class
Christina Sheers • Oct 2022
Thankyou so much, I really like to do these classes. Pasta making at home. Thanks Marina.
Jessica Douglass • Sep 2022
This class was incredibly fun. It was very fast paced and at times a little stressful to keep up but the end product was delicious. Lovely to make home made pasta
Sue Towns • Mar 2022
Marina’s Pasta Class was amazing.
The pasta we made was absolutely, mouth watering, delicious.
Thoroughly recommend!
Joanna Lee • Nov 2021
The instructor was really nice and accommodated for everyone's dietary requirements. We had some delicious pasta by the end of the class!
Matthew Sheers • Nov 2021
Thankyou to Marina Totta
from (PASTA JOURNEY) for your online zoom class of pasta making
Elizabeth Wilson • Oct 2021
Excellent class. Marina is very experienced and knows or the tips to good pasta making. She knows why something goes wrong and explains everything.
Alan McAlpine • Oct 2021
Great class, felt involved and Marina was very accommodating of everyone. Recommend giving this a go. The pasta was wonderful too.
Timothy Sargeant • Oct 2021
Thank you for the wonderful class Marina. Great instruction and delicious outcome at the end we enjoyed for lunch!
Amanda Cush • Oct 2021
My second class with Marina. She is friendly, helpful, knowledgeable and its just a very enjoyable class. Also, I am going to make this pasta again great skill to have
Rohan Williams • Oct 2021
Marina was very good at teaching us! She was very kind and helpful! Thank you
Matthew Mattsson • Sep 2021
I thought the class was well run and easy to follow, it was also a great base of knowledge to go an make pasta on my own
Jazamyne Alexander • Sep 2021
Amazing. I love that I am able to do a class I've always wanted to try online and have the kit delivered.
Matthew Mattsson • Sep 2021
It was a great class to learn the fundamentals of Pasta making from scratch , Marina is a great teacher and I look forward to practising more on my own
Robert Iii • Sep 2021
Marina was so knowledgeable and genuinely invested in every student. The dish she taught us is my new go to. Such a fun afternoon.
Cara Norden • Sep 2021
Loved this! The perfect Sunday afternoon activity for the whole family! Would recommend to anyone and will try another class again. Thank you Marina!
Caryl Barnes • Sep 2021
Fantastic class - Marina was a great teacher / very clear instructions and really took an interest in how everyone was doing and finding solutions for problems.
Ni Ahmad • Aug 2021
Great class, really fun and awesome as a lockdown activity. Was very helpful in troubleshooting pasta machines and dryness of dough too!
Marg Marriott • Aug 2021
Great teacher. Cool ingredients delivered to the door. A fun and informative afternoon and it’s a cool skill to have.
Amanca Mach • Aug 2021
Although the class was virtual, it was still really fun
Cherie Wolfe • Aug 2021
Perhaps doing 2 different pastas was difficult in the time especially with different abilities. Generally very enjoyable!
Gordon Pascoe • Aug 2021
We had a great time cooking with Marina today. We found the zoom class really enjoyable and would highly recommend
Daniel Iversen • Aug 2021
It was ok, a little fast and my gnocchi turned out quite crappy and weird looking :-)
Gino Moliterno • Jul 2021
A great pasta making experience and fun way to celebrate a lockdown Birthday via Zoom with the lovely Marina Totta. We had an enjoyable afternoon and
we learned lots of new pasta making skills and made a delicious dinner.
I highly recommend this experience.
Stephanie Chapman • Jul 2021
Marina was a great teacher! She was very informative and helpful. She adapted to our utensils and was very patient when our pasta machine almost broke halfway through. The pasta making made very little mess and was a lot easier and straight forward than we thought, especially with Marina's expert advice. The sauce and pasta we made was delicious, and we would definitely recommend this class to others who are interested in trying pasta making.
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