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This class costs $130 per person when you book for 1 student, $120 pp for 2+ students
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That's why we're confident to provide a money-back guarantee*: If you're unsatisfied with a class, just leave the class early and tell us why within 4 hours of the class, and we'll provide you with a refund.
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Our mission at ClassBento is to improve mental wellbeing within our communities. Creative workshops help us gain mindfulness, reduce stress, and even fight off burnout and Dementia - it's proven. To support this cause, we donate to Dementia Australia with every booking.
Also, earn at least 10% of what you spend, just by reviewing your classes. Redeem the points to get discounts on future classes.
I have always loved to cook. My mother and grandmother taught me that a kitchen is a magical place where simple ingredients are transformed into mouth-watering delights.
My father gave me a love for all that grows wild and free. As a child, she spent many holidays in the Northern Italian mountains, fishing for trouts and yabbies in the rivers, collecting mushrooms, berries, and chestnuts in the forest, and even collecting snails.
Food was like a beacon around which my family would appear, drawn as if by magic by the fragrance, beauty, and abundance of the offering laid out across the large kitchen table. These seemingly impromptu and delicious meals left a deep impression on me and were the inspiration for La Cucina di Manuela.
My cooking classes are my way of sharing with you the best of that indelible experience.
Her cooking classes are her way of sharing with you the best of those experiences and her memories of abundance, fragrance and beauty at the large kitchen table dinners with her family.
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