$89 per guest
ClassBento money-back guarantee
Our teachers and hosts are experts at what they do, which is reflected in their ratings and social media followings.
That's why we're confident to provide a money-back guarantee* on this class: If you're unsatisfied with a class, just leave the class at least 30 minutes before it ends, and tell us the reason for your dissatisfaction within 4 hours of the class, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to cap our refund per student at $1000. In some cases, we may also require you to show us your photo ID.
How Afterpay works
Please note: Afterpay is not available for gift card purchases, on bookings of over $1,000, and on certain classes.
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ClassBento money-back guarantee
Our teachers and hosts are experts at what they do, which is reflected in their ratings and social media followings.
That's why we're confident to provide a money-back guarantee* on this class: If you're unsatisfied with a class, just leave the class at least 30 minutes before it ends, and tell us the reason for your dissatisfaction within 4 hours of the class, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to cap our refund per student at $1000. In some cases, we may also require you to show us your photo ID.
How can we help you?
Request private event / custom date
FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, what's the price?
A: 2 hours, $89 per person
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Pizza Making Class with a Margarita
How to make pizza from scratch
2 hours
12 to 40
label
$89
Your teacher, Salt Meats Cheese (Circular Quay) is COVID-19 aware
This means that this teacher won't run a class if they've had flu symptoms in the last 14 days, and will adhere to relevant state restrictions (e.g. on maximum number of students per class)
See additional precautions taken by your teacher
Our private cooking space as part of regular practice, is disinfected with food grade sanitiser along with all equipment and materials. Gloves are available and frequent washing of hands is already part of our cooking class schedule.
What you'll do
Ordering pizza online is convenient for sure, but home delivery is nothing compared to the fresh taste of a pizza that you have made yourself!
In this pizza making class in Sydney, you’ll be amazed how simple it really is to craft the perfect pizza dough, stretch it out to the perfect thickness, before topping it with a delicious sauce, cheese and other favourite ingredients. There is even a gluten-free dough option for those who need it.
Once the results of your hard work are searing in a woodfired oven, you’ll sit back and relax while a Sydney expert mixologist prepares you a fresh and zingy margarita.
Your spectacular lunch will be a Sicilian Margherita and a pizza of your own creation, as well as SMC’s signature Nutella pizza for dessert.
Please note that private group bookings incur an additional flat rate surcharge of $150 per class.
Gluten-free options are available.
Knowledge Required
Our pizza class is designed for pizza lovers of all stripes with no prior skills necessary!
What you'll get
Lesson, recipe sheet, pizza meal, margarita and nutella dessert to finish.
What to bring
Wear closed shoes and comfortable clothes and bring your appetite!
Suitable for
This class is a great indoor activity idea for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.
This would also be a great Father's Day gift idea.
Location
Salt Meats Cheese, Circular Quay - Salt Meats Cheese (Level 2, Gateway Sydney, Alfred Street, Sydney NSW)
Your teacher
Established in 2012, Salt Meats Cheese is a family-owned Italian restaurant group and purveyor of gourmet Italian produce. The cousin duo behind Salt Meats Cheese, Stefano De Blasi & Edoardo Perlo share a mutual passion for honest cooking using quality ingredients. At Salt Meats Cheese, we’re proud to share this passion with our guests.
Since our inception in 2012, we have expanded our NSW locations to Broadway, Circular Quay and Drummoyne plus our Sydney beachside additions Cronulla and Dee Why.
Originally based at Bourke Road in Alexandria, we have re-located our ‘Salt Meats Cheese Kitchen’ cooking school to our Circular Quay venue. At the same location is our newest addition, the fabulous rooftop Bar Ombre by SMC, now open for dining, sipping and events.
Queensland venues include Surfer’s Paradise on the Gold Coast, and in Brisbane, West End, Newstead, South Bank with Woolloongabba coming soon, plus our infamous mobile Fuel Food Truck dishing out the finest wood-fired Pizza and Italian delights every day on location or look out for us at an event near you soon!!
Teacher's Instagram
Verified reviews
Rebecca Rowe • Mar 2020
So much fun! Teacher was passionate and knowledgeable and the restaurant was close during our class so we had the whole place to ourselves! Really fun way to spend a Saturday morning!
Caspar Yuill • Feb 2020
Fantastic way to spend a Saturday. The teacher did an excellent job of convincing us we were all capable of making excellent pizza
Tali Marx • Feb 2020
Amazing time. Such fun. Great anniversary gift. The teacher was amazing and met some other really nice couples
Aaron Bolton • Feb 2020
I did alright, the teacher helped me a lot when I couldn’t get it right. It was really helpful for actually learning to make the pizza from scratch. Everyone was also really supportive so I could look at the others if I was doing something wrong.
Cheng Pintos • Feb 2020
Lisa was fantastic
Pizza tasted delicious.
Thank you for the great class and new skills learnt.
Emily Blackley • Jan 2020
Teacher fun and very supportive, well organised and good value. We did as a family and lots of fun and great to eat our own work Definitely recommend as a fun activity.
See 9 more reviews
Cindy Hooper • Jan 2020
We did the pizza making classic. Our teacher was fantastic. Clear instructions, great energy and made it so much fun. Definitely recommend it!
Jeremy Tay • Jan 2020
Lisa was super bubbly and very helpful and the pizzas turned out amazing Great experience overall.
Kylie Huth • Jan 2020
Great fun. Great food and lots of laughs. Heaps of good tips from the teacher also.
Nicholas Howell • Jan 2020
The teacher was great and an excellent sense of humor and made the whole daunting experience enjoyable
Bonnie Eskdale • Nov 2019
Lisa was entertaining and a great teacher with handy tips for when at home. Definitely recommend and keen to try another class!
Ryan Champley • Oct 2019
Great little class. Learned how to make pizza from scratch, complimentary margarita while our pizzas were in the oven. Would recommend.
Ellie Francis • Oct 2019
This class was great and would highly recommend it!
Teacher was very friendly and helpful
Venue was casual and relaxed. Really nice spot to have a cooking class. Great selection of ingredients for pizza toppings and nice spot to sit down and enjoy our cooked pizza with a drink. To finish off a shared Nutella pizza
Cindy Rodriguez • Oct 2019
Class was so much fun. Teacher was so engaging and fun. We had a blast. Was so easy to follow and I made one of the best pizza I ever had. Highly recommend it.
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