Red Meat Masterclass

Cook a restaurant-worthy panfried steak and gain chef skills

Philby's Fine Foods

Philby's Fine Foods


2.5 hours 4 to 10 label $130 or 4 payments of $32.50 Afterpay

In this hands-on class you will learn the skills and gain the knowledge of a professional chef to create a restaurant-worthy steak dish.

By the hand of your expert teacher, you'll prepare a pan fried New York steak delicately topped with a tomato concasse and garlic flavoured red wine reduced sauce served with herbed lentil rice pilaff and blanched asparagus (or broccoli).

For this class perfect for beginners and food enthusiasts, you will learn what it takes to master the art of pan frying steak, the pilaf cooking rice method, sauce making techniques (which go hand in hand with good steak cooking) and gain chef skills to effectively marrying up the different components of the menu to create a hearty meal in a systematic and timely manner.

After cooking we will all sit together to enjoy our delicious dishes. Save money, take with you all of the knowledge and new skills and gain the confidence to do this dish and others professionally in your own home!

Knowledge Required
Perfect for beginners and food enthusiasts!
Suitable for

This workshop is perfect for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.


Rose Bay, NSW

Exact location is anonymised for privacy. You'll get the specific address after booking.

Your teacher
Philby's Fine Foods
Philby's Fine Foods


Through his teachings Phil’s objective is to inform and inspire his clients to prepare, cook and serve meals to restaurant quality - yet at a fraction of the restaurant prices, in their own homes.

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2822 0 0 10 1 1 4 simple 0 0 0 0 0 1 1 0 0 -33.8768410 151.2615314 150 0 2020-02-07 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d -33.790 151.270 production Sydney NSW AU sydney melbourne brisbane adelaide perth canberra