Salt Meats Cheese (Gasworks), cooking and baking and desserts teacher

Salt Meats Cheese (Gasworks)

Salt Meats Cheese (Gasworks) 4.6 (73)

Established in 2012, Salt Meats Cheese is a family-owned Italian restaurant group and purveyor of gourmet Italian produce. The cousin duo behind Salt Meats Cheese, Stefano De Blasi & Edoardo Perlo share a mutual passion for honest cooking using quality ingredients. At Salt Meats Cheese, we’re proud to share this passion with our guests.

Queensland venues include Surfer’s Paradise on the Gold Coast, and in Brisbane, West End, Newstead, South Bank with Woolloongabba coming soon, plus our infamous mobile Fuel Food Truck dishing out the finest wood-fired Pizza and Italian delights every day on location or look out for us at an event near you soon!!

Since our inception in 2012, we have expanded our NSW locations to Broadway, Circular Quay and Drummoyne plus our Sydney beachside additions Cronulla and Dee Why.

Originally based at Bourke Road in Alexandria, we have re-located our ‘Salt Meats Cheese Kitchen’ cooking school to our Circular Quay venue. At the same location is our newest addition, the fabulous rooftop Bar Ombre by SMC, now open for dining, sipping and events.






Classes


Ravioli Making Class

date_range Sun 26 Sep, 2pm

location_on Newstead

1 to 20

label $89

Pizza Masterclass

date_range Your choice of time

location_on Newstead

8 to 20

label $89

4.7 (26)

Vegan Italian Cooking Class

date_range Your choice of time

location_on Newstead

10 to 15

label $89

4.6 (7)

Arancini Making Class and Aperol Affair

date_range Your choice of time

location_on Newstead

10 to 20

label $89

5.0 (1)

Cocktail Making Class: the Art of Aperitivo

date_range Your choice of time

location_on Newstead

10 to 20

label $89

5.0 (1)

Truffle Cooking Class

date_range Your choice of time

location_on Newstead

10 to 20

label $99

5.0 (1)

Pasta Masterclass

date_range Your choice of time

location_on Newstead

10 to 35

label $89

5.0 (1)

Pasta and Cannoli Making Class

date_range Contact for details

location_on Newstead

1 to 7

label $99

4.8 (5)

Lasagne Making Class: the Lasagne Lover

date_range Your choice of time

location_on Newstead

1 to 20

label $109

Spaghetti Making and Spritz Class

date_range Contact for details

location_on Newstead

10 to 20

label $99

4.7 (3)

Knockout Gnocchi Making Class

date_range Contact for details

location_on Newstead

8 to 10

label $89

4.1 (11)

Pink Pasta Making Class for a Good Cause

date_range Contact for details

location_on Newstead

10 to 20

label $89

5.0 (1)

Nutella Desserts Cooking Class for Easter

date_range Contact for details

location_on Newstead

10 to 20

label $89

Pasta Making Class: the Truffle Lover

date_range Contact for details

location_on Newstead

10

label $99

Pasta Lovers Masterclass: Valentines Edition

date_range Contact for details

location_on Newstead

1 to 20

label $99

5.0 (1)

Make Wholegrain Pizza at Home

date_range Your choice of time

videocam

LIVE STREAMING

10 to 50

label $35

4.3 (3)

Potato Gnocchi Cooking Class for Kids

date_range Your choice of time

videocam

LIVE STREAMING

10 to 25

label $35

Get Your Kids Cooking Focaccia

date_range Your choice of time

videocam

LIVE STREAMING

10 to 100

label $35

Pizza Making Class for Kids

date_range Your choice of time

videocam

LIVE STREAMING

10 to 25

label $35

Make Garlic Focaccia Bread at Home

date_range Contact for details

videocam

LIVE STREAMING

1 to 100

label $35

4.6 (5)

Make Your Own Potato Gnocchi at Home

date_range Contact for details

videocam

LIVE STREAMING

10 to 100

label $89

4.5 (6)




Reviews

(73)



Chantelle Hollenbach Sep 2021

Pasta Masterclass



We loved this class - the chef and staff were great. Venue is lovely and the food was delicious. We learnt how to make great pasta.


Kayla Webb Aug 2021

Knockout Gnocchi Making Class



The knockout gnocchi class was fantastic, the staff were all really friendly and the teacher was great. Definitely going to book another class.


Leah Ward Aug 2021

3 ClassBento workshops attended • 2 reviews

Pizza Masterclass



Definitely recommend this class. Great food. Awesome teacher and staff. Lovely venue. Had an amazing time.


Leah Ward Aug 2021

3 ClassBento workshops attended • 2 reviews

Knockout Gnocchi Making Class



Had an absolute awesome time in this class. Great people. Great venue. Loved everything about it.


Barry Taylor Aug 2021

Pizza Masterclass



Excellent presentation We really enjoyed our class, very informative and well done. Cheers Barry & Karen


Kylie Wright Aug 2021

Pizza Masterclass



We loved the class, our teacher was great and taught us how to make the yummiest pizza. Great food, great value and a great way to spend a Sunday afternoon.

Cooking workshop review by Kylie Wright

Vanessa Rosolin Aug 2021

Pizza Masterclass



The venue was nice, the materials provided were useful and the instructions very clear! It was good value for money and we really enjoyed it

Pizza Masterclass review by Vanessa Rosolin

Ellie Campbell Aug 2021

Pizza Masterclass



Teacher was amazing and really personable. All staff were so lovely. Had so much fun! Learnt so much. Would definitely recommend. Thank you for such a good experience.


Mardi Seccombe Jul 2021

Cocktail Making Class: the Art of Aperitivo



This was a great class! Our teacher was amazing and informative and the cocktails were delicious. We had everything we needed for a fun afternoon and Freya value with a welcome drink, cocktails and yummy food! Highly recommend!

Cocktail Making Class: the Art of Aperitivo review by Mardi Seccombe

Teo Falconer Jul 2021

10 ClassBento workshops attended • 2 reviews

Knockout Gnocchi Making Class



This class was bitterly disappointing. Out of the 2 hour class - 1 and a half hours were dedicated to sitting down and eating and chatting. While this was lovely - it was not what I signed up to do. The dough was mixed in front of us in a big shared bowl instead of getting the hands-on experience of making gnocchi. We only got to shape the dough. I then asked if I could have my gnocchi as a take-away instead of eating with the class. They were more than accommodating, which was lovely. Imagine my disappointment when I got home to dig in to my  + more


Kimberly Matten Jul 2021

Pizza Masterclass



Wonderful class Fantastic chef and waitress looking after us! I would highly recommend I can’t wait to do the gnocchi class next.

Cooking workshop review by Kimberly Matten Sydney

Meg Martin Jul 2021

Knockout Gnocchi Making Class



Great atmosphere, very relaxed and excellent teaching techniques (and above all it was delicious!) Would do again


Ian Holland Jun 2021

Pizza Masterclass



Well organised and presented-a very informative and enjoyable afternoon. Highly recommend and worth the money


Peter Donahoo May 2021

Arancini Making Class and Aperol Affair



We had a great time. Very cool concept and would definitely recommend to anyone for something fun to do :)


Miquela Biggs May 2021

Knockout Gnocchi Making Class



The teacher was great and the class was super fun and very helpful. Would recommend!

Cooking workshop review by Miquela Biggs Sydney

Maj Coop May 2021

Pasta and Cannoli Making Class



I did this class with my mum for Mother's Day and we had an amazing time! The venue was super convenient, well equipped, and the staff were super friendly and knowledgeable. It was great to learn how to make pasta is such an easy and fun way, and no doubt we will be trying again in our own kichens. The food was absolutely delicious, and I couldn't recommend this class enough. There was quite a lot  + more

Pasta and Cannoli Making Class review by Maj Coop

Emma Holdway May 2021

Pizza Masterclass



Our teacher was amazing. So hands on. Gave us a personal and in depth experience filled with pizza dough secrets. The staff was great! Highly recommend the experience!


Travis Ree Apr 2021

Pasta and Cannoli Making Class



The class was such a great experience and such great value! We learnt so much and can’t wait to start making our own pasta from home!

Pasta and Cannoli Making Class review by Travis Ree Sydney

Georgia Piekkala-Fletcher Mar 2021

Vegan Italian Cooking Class



We ate delicious food, learnt new skills and benefitted from excellent instruction. Highly recommend this class.


Laura Oakley Mar 2021

Vegan Italian Cooking Class



The teacher was great and it was good value for money. I believe pairs should have been more spaced out from each other so we could have physically distanced


Cassie Woolley Mar 2021

Vegan Italian Cooking Class



The teacher was excellent and clearly explained what we were to do. Overall we had a great afternoon. We prepared the dough for the pasta and then while it rested we were given a pizza of our choice and a drink. Then we came back and rolled out the pasta dough and made the fettuccini. The teacher did a short demonstration of how to make the mushroom sauce, and then they cooked our pasta and we  + more

Vegan Italian Cooking Class review by Cassie Woolley Sydney

Karen Raison Mar 2021

Vegan Italian Cooking Class



We had a great time learning how to make pasta. The chef was a fantastic teacher and he explained and demonstrated everything clearly plus gave lots of extra tips. The pasta we made tasted delicious! It was a great workshop, I highly recommend!

Vegan Italian Cooking Class review by Karen Raison

Jo Boom Mar 2021

Pizza Masterclass



The team are amazing. They’re patient, knowledgeable, helpful and fun ! If you want to learn, come here. You won’t regret it.


Marianne Meiers Feb 2021

Pizza Masterclass



Pizza chef is knowledgeable and passionate and happy to spend time and answer any questions from class participents


Suzanne Ocarroll Feb 2021

Pizza Masterclass



Chef was wonderful. Very informative and was patient with first time dough makers. Great venue and friendly staff and everything for the class was well prepared and organised.


Peta Leboydre Feb 2021

Pasta Lovers Masterclass: Valentines Edition



Had a lovely time on Valentines day learning to make pasta from scratch. The class was fun and the staff were super friendly. Thanks for a great afternoon!

Cooking workshop review by Peta Leboydre

Jim Ramsay Feb 2021

Knockout Gnocchi Making Class



Unfortunately a fire alarm went off in the building and the class was cancelled after only making it half way through. The instructor advised they would be in touch to reschedule to enable us to finish. I look forward to completing it another time.


Tania Collins Feb 2021

Pasta and Cannoli Making Class



Friendly, informative with Chef expertise providing confidence to participants. Venue was perfect, definitely value for $$$. Thanks again we'll be back!


Jayne Sammut Feb 2021

Pasta and Cannoli Making Class



I think they should take the Cannoli Making out of the title as we didn't make any, just got to eat one. I loved the pasta making though. The teacher was very knowledgeable. I would have liked to make some other shaped pasta.

Cooking workshop review by Jayne Sammut Sydney

Janet Staines Jan 2021

3 ClassBento workshops attended

Pasta and Cannoli Making Class



We had a lovely afternoon. Didn’t expect to eat so much food! Well organised and staff were very friendly.


Scott Bremner Jan 2021

2 ClassBento workshops attended

Vegan Italian Cooking Class



Italian chef taught very handy tips when making pasta. Had so much fun left felling very full and looking for what class I wanted to do next!


Jane Howe Jan 2021

Vegan Italian Cooking Class



Made vegan pasta, good demonstration and teaching. Lots of good food both while we waited for the pasta dough to rest and when we ate our pasta. Sauces prepared by the venue. Good fun and informative.


Karina Guthrie Jan 2021

Knockout Gnocchi Making Class



This was a great fun afternoon. I went with my 2 daughters and we all enjoyed the afternoon. It was a great combination of relaxation and learning. The teacher was great and also the hosts. The gnocchi was very yummy and hopefully mine will be just as good. Thanks.


Nikki Robinson Jan 2021

Pizza Masterclass



The pizza was delicious but would of liked to either put the toppings on myself or watched how they do the toppings


Kennedy Marianne Jan 2021

Pizza Masterclass



What a fun class, well organised. Our teacher talked more in depth on the results different flours will give. Super friendly staff, a great way to spend a Sunday afternoon.

Cooking workshop review by Kennedy Marianne

Kate Letheren Dec 2020

4 ClassBento workshops attended • 2 reviews

Spaghetti Making and Spritz Class



Interesting lesson and an enjoyable afternoon spent learning about making pasta from scratch. Thank you.

Spaghetti Making and Spritz Class review by Kate Letheren

Cindy Campbell Dec 2020

3 ClassBento workshops attended • 2 reviews

Spaghetti Making and Spritz Class



A Great location, excellent instruction and wonderful food. Easy to follow and definitely worth trying


Soraya Torrens Dec 2020

Spaghetti Making and Spritz Class



Lovely and experienced host and chef. Was a lot of won and would recommend. Bonuses was go to take home our handmade spaghetti to show off to our friends.


Theresa Sheen Dec 2020

Cooking class



Loved the atmosphere, the whole afternoon was well organised, the staff were friendly, instructions were clear and the food we created was delicious.


Tania Hillman Dec 2020

Pizza Masterclass



Class was so much fun, we loved getting our hands dirty. Teacher was knowledgeable & engaging. Great value for money!


Yukiko Ezure Dec 2020

3 ClassBento workshops attended • 2 reviews

Cooking class



He gave us a clear instruction and it was straight forward and easy to follow him


Seahn Gallagher Dec 2020

Knockout Gnocchi Making Class



Antipasto at the start and gnocchi at the end where nice. Staff were friendly though not as organized as they could have been. Unfortunately the class size (30 people) detracted from the learning experience. The hands on experience was limited to forming the gnocchi not making it from scratch.


Charlotte Newell Dec 2020

Knockout Gnocchi Making Class



Had a wonderful day at the Gnocchi cooking class. Very informative, fun, and great food! Would definitely recommend :)


Meggie Whitchurch Nov 2020

Knockout Gnocchi Making Class



The teacher was great, very authentic class. Great atmosphere and excellent service. Worth it just for the cheese board!


Susanne Minchington Nov 2020

6 ClassBento workshops attended • 4 reviews

Knockout Gnocchi Making Class



Great tutor. Good location. I would recommend. It would have been helpful to know that the tutorial was finished and what was to happen next while we were sampling.


Stan Harris Nov 2020

Pizza Masterclass



The venue was idea for this class, the Teacher was great he explained and demonstrated the process well. The course was well worth the money, THANK YOU.


Michelle Louden Nov 2020

2 ClassBento workshops attended • 2 reviews

Pizza Masterclass



Had a wonderful afternoon. Teacher was very good and patient. All the staff were very pleasant. Food was great nothing beat a glass of red and a good pizza. Would highly recommend a lovely way to spend an afternoon

Pizza Masterclass review by Michelle Louden Sydney

Bel Martin Nov 2020

Pizza Masterclass



Easy to followgreat pace & quality food Timed perfectlygood atmospherewould highly recommend it!


Lynne Purser Nov 2020

Pizza Masterclass



loved venue snd program and fillings. loved dough making tricks - friendly and helpful staff very relaxing


Jade Pham Nov 2020

Pizza Masterclass



Great and delicious afternoon learning to make a perfect pizza base. The team at Salts Meats Cheese were excellent teachers and hosts. My partner and I loved the class, and can't wait to try making home made pizza bases now we learned the best ingredients to use, techniques for kneading the dough, and how to shape base. Highly recommend !

Cooking workshop review by Jade Pham

Christian Bunt Nov 2020

Pizza Masterclass



Teacher and staff were fantastic! The food following the class was absolutely outstanding. Would highly recommend this class to anyone thinking of giving it a go.


Melissa Hall Oct 2020

2 ClassBento workshops attended

Pink Pasta Making Class for a Good Cause



Authentic Italian cooking! Class was great fun, food was amazing and team very attentive and knowledgeable. Would definitely recommend!


Craig Bowler Aug 2020

Vegan Italian Cooking Class



Our teacher, Silvio, is a friendly, passionate and knowledgable Italian chef. Everybody was encouraged to take part, and the class was a light-hearted affair. The class was great value- Silvio shared techniques for the preparation of plant-based versions of staple Italian dishes including two entrees, a main and a dessert and the end we got to eat our creations. The team at Salt Meats Cheese were COVID conscious- Protective equipment provided for the hands-on part of the class. I would recommend this class for everybody. Whether you're already  + more


Abby Miller Jun 2020

2 ClassBento workshops attended

Make Wholegrain Pizza at Home



The workshop was fantastic, Stefano was a great teacher, he had so much time to answer all of our questions. Highly recommend.


Chelsea Hahn Jun 2020

Truffle Cooking Class



Great class, would highly recommend! Slightly interactive with plenty of information and history of truffle. We loved the experience and the food was even better.


Travis Millen May 2020

Make Your Own Potato Gnocchi at Home



Thank your for the session. Silvio was great and was very engaging. The feedback from our staff has been very positive. Our only issue was the technical problems at the start.


Carley Manning Apr 2020

Make Wholegrain Pizza at Home



The concept and class was good but unfortunately there was very poor sound quality. I would suggest the teacher wear an ear piece/microphone of some sort to make it clearer and participants mute themselves unless asking a question. Luckily I received the box of ingredients just in time for the class (1 hour prior) so enjoyed following the chef, however we aren't all as experienced and perhaps going  + more

Cooking workshop review by Carley Manning Sydney

David Wall Apr 2020

Make Wholegrain Pizza at Home



Class good but sound quality poor - particularly towards the end. I hadn't received the box of ingredients so only needed to focus on the presentation. I think it would have been very difficult to follow the class while also making the pizza dough.


Chris Hodge Apr 2020

5 ClassBento workshops attended • 2 reviews

Make Your Own Potato Gnocchi at Home



Easy to follow and all ingredients on hand to make it a great learning experience.


Julie McMillan Apr 2020

3 ClassBento workshops attended

Make Your Own Potato Gnocchi at Home



I really enjoyed the class, a printed recipe would be great but I managed to make enough notes. Looking forward to future classes.


Ellena Oakes Apr 2020

7 ClassBento workshops attended • 4 reviews

Make Your Own Potato Gnocchi at Home



Overall the class was good. Timely couriering of materials. Clear demonstration and information. The only let down is that when I cooked my gnocchi it was rubbery


Kirsten Crosby Apr 2020

2 ClassBento workshops attended • 2 reviews

Make Your Own Potato Gnocchi at Home



well presented class. Easy to follow instructions. The kids had a lot of fun taking part

Cooking workshop review by Kirsten Crosby

Tina Domazetovski Apr 2020

Make Your Own Potato Gnocchi at Home



Really enjoyed the class. Would recommend the teacher Encourage questions whilst we were waiting for the gnocchi to rest and at the end of the lesson


Beth Pastore Apr 2020

6 ClassBento workshops attended • 6 reviews

Make Garlic Focaccia Bread at Home



Thanks so much for this class! Looking forward to recreating more yummy focaccia for my family


Wendy Brown Apr 2020

Make Garlic Focaccia Bread at Home



Love to see more cooking shows for free was a blessing @ this time. Thank you


Yasuko Kaieda Apr 2020

Make Garlic Focaccia Bread at Home



If possible, would you send me the recipe to keep it, please? The voice is not clear at some parts. I learned a lot from the image how to knead and spread the dough.

Baking and Desserts workshop review by Yasuko Kaieda Sydney

Clare H Apr 2020

2 ClassBento workshops attended

Make Garlic Focaccia Bread at Home



This was a quick and fun tutorial. There was some distracting sound feedback coming through but otherwise a great session.


Roslyn Johnson Apr 2020

Make Garlic Focaccia Bread at Home



Loved the session - the sound quality was poor at times which was disappointing, but the presenter was fantastic. Can’t wait to have it with dinner tonight! Thanks so much for offering this freebie. Looking forward to other sessions!


Jessie Taylor Mar 2020

Cooking experience



VALUE for money. My partner & I were served a cheese platter to start, which was lovely, and 4 different wines (each!). Not a taste test, it was a decent amount. Good wines, great cheese. Following that, the pasta served out of the cheese wheel. I wouldn't recommend for the connosiour, but it's lots of fun for a date night and really, really great value. Very friendly staff too and nice atmosphe  + more

Flaming Cheese Wheel and Wine Experience: Gasworks review by Jessie Taylor

Tom Social Feb 2020

Pizza Masterclass



We had a pretty good experience. However, the class seemed a bit rushed and we didn't receive recipe cards as advertised. I can't say I know how to make a pizza base at home without knowing how much of the ingredients to use etc.


Sabine Herling Feb 2020

2 ClassBento workshops attended

Cooking experience



So this was a dining experience not a class but the food and experience was amazing. Firstly trialing 5 wines with a small cheese and meat platter. And of course the pastaWow! However the way this read I thought dessert was included, but that was extra. Please make sure it is more clear as to what is included. That’s why I did not give full points. Otherwise really recommend it. Great staff and amazing food


Elizabeth Jones Dec 2019

2 ClassBento workshops attended • 2 reviews

Cooking class



Would recommend to all! Amazing staff, a wonderful experience and the best tasting pizza of all! Thanks for having us :)


Karyn Reardon Nov 2019

2 ClassBento workshops attended

Cooking class



Silvio generously shared his pizza making expertise. He gave clear instructions and many opportunities to practice my dough stretching skills under his guidance. Looking forward to sharing my new skills to make better pizzas fro my friends and family!




Book with Salt Meats Cheese (Gasworks) online. You'll be covered by ClassBento's exclusive money-back satisfaction guarantee and our loyalty program bonus.

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