Isabella's reviews


Jan 2021

Wagashi Dessert Making Private Class


Had a lot of fun making the wagashi. Will come back for another class to learn how to make the nerikiri dough when available.

May 2021

Cake Decorating Class: Flower Rice Cakes


Elin is very friendly and explained the process well. I do not have any prior experience in pipping flowers and there were plenty of chances for me to practice and fine tune my technique during the class. I also got to take home a fully decorated 5" cake which is a very generous portion. The course definitely worth the money.

Cake Decorating Class: Flower Rice Cakes review by Isabella Chan

Jun 2021

Korean Dessert Making Class: Ggot Tteok


Very generous portion to take home as always. Elin also provides packaging of different sizes so you can give the ggot tteok to your family or friends as gifts.
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