Paul's reviews


Jan 2023



great class an a fun afternoon. Tasted great but need more practice to get the texture right. Blessed are the cheese makers!

Jul 2022



A great day and Joel was a really nice bloke, great teacher and talented presenter.
So much lovely stuff to leave with and learnt a lot.

French Croissant Baking Class review by Paul Reidy - Sydney

Jan 2021



Jun san was a great teacher and the class was awesome fun. Very relaxing and inspiring. We will be doing more for sure!

Dec 2020



Great class Mark knows his stuff and is a calm creative voice. We all really enjoyed the medium too.
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