I've been cooking and creating yummy and top quality vegetarian food in the Blue Mountains for almost 25 years, through my business, Lushious.
I take inspiration from my travels across Asia and the Middle East, and my past experience as a chef in various health resorts.
Cooking is a passion – it’s an outlet, it’s art, it’s contemplative, it’s a very dynamic process. Sometimes, I can discover new things in cooking and have the joy of creating new recipes. As long as the passion comes from the heart, there are no limits.
ClassBento has verified Sid Stolk's identity via their passport / driver's license, Australian bank account, and their business details (ABN 76 060 334 058)
Madelyn Hobson • Sep 2019
Renee Thaler • Jun 2019
Book Sid Stolk (lushious catering)'s cooking workshops online, with ClassBento's exclusive money-back satisfaction guarantee and 10%+ loyalty bonus.
If you need a customised class (e.g. for a larger group, a special event, or more advanced learning, just get in touch with the Sid Stolk (lushious catering) or us, and we'll make it happen.
Book for yourself or get as a gift.