Superfood Ramen Cooking Class

Master easy, delicious and healthy ramen in a hands-on, fun workshop



2.5 hours Class size 1 to 20 (public classes), 10 to 24

$149 - $169 ($169 per guest when you book for 1 guest, $149 for 2+ guests)
Learn how to make easy and healthy, yet totally delicious ramen - a Japanese favourite, in this HANDS-ON and FUN workshop, so you can make your favourite dishes at home.
Follow detailed demonstrations by celebrated chef Yoshiko Takeuchi, who has had over twenty years experience and has frequented some of Sydney's top kitchens, authored two cookbooks and worked on shows like The Biggest Loser.
Did you know?
* Most Japanese restaurants use lots of MSG in their cooking!
* These restaurants also don’t use traditional miso and soy sauce which means the food loses taste AND nutrition!
But don’t worry! This class is MSG free and we will use only traditional, high-quality Japanese ingredients to make our food yummy and healthy.
You will follow traditional methods replicable at home, including essential Japanese seasonings, cooking techniques and a variety of yummy recipes, whilst learning how to maximise the health benefits of Japanese ingredients.
Some examples from our Ramen class menu:
* Shoyu Ramen (soy sauce-based)
* Shoyu konnyaku ramen
* Miso ramen - using alive miso
* Create yummy ramen toppings
* Master cooking the best egg-free ramen noodles!
* Green leaf salad with carrot and miso dressing - using alive young white miso
* Dairy Free Blancmange
*All classes served with Matcha green tea.
N.B. Also, all of Yoshiko's classes (except the "Japanese Cooking Class (Advanced)") are suitable for vegans.
  • --------
  • Reservations may be transferred to another available class if more than 30 days’ notice is given.
  • If you cannot make it to your reserved class, you are welcome to send someone in your place.
  • Cancellations are not refundable.
  • Booking is essential and is subject to availability.


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Save $40 when you book with a friend
Add-on available for this class
  • Rental Apron ($8)
You can add these when you book (optional).
 
Knowledge required
No knowledge required.
 
What you'll get
  • Hands-on cooking class with ingredients including authentic high-quality Japanese foods.
  • Full sit-down lunch including drinks (organic ceremonial grade Matcha)
  • Digital recipe provided
What to bring
Please bring an apron and wear closed shoes. For those without one, aprons are available to rent for $8. Everything else will be provided.
 
Location

Radio Cairo Restaurant - 83 Spofforth St, Mosman NSW

Superfood Ramen Cooking Class location
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Your teacher
Yoshiko Takeuchi
Yoshiko Takeuchi
(Cooking with Yoshiko)

Passionate chef, and author of 2 Japanese health-food cookbooks

4.8 (249)
14k

I am a passionate and experienced chef, and have turned this passion into creating vegan and vegetarian recipes with a Japanese twist, which will help you stay young, beautiful and healthy. Take control of your relationship with food and learn to love healthy recipes! I want all my students to be glowing with confidence, energy, and healthy beauty. Just give it a try!
I've worked with world famous chefs like Tetsuya Wakuda (Tetsuya's restaurant) and was a professional chef for over 10 years, and have been teaching cooking for more than 20 years. My mission is to promote a healthy and enriching lifestyle for all my students. I would love to share my passion and knowledge with you.
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney