The Art of Indian Cooking

Learn to cook Indian food without any stress



5 hours Class size 1 to 5

label $160 (or 4 payments of $40 Afterpay)


Cook and eat your very own six -course Indian feast in this intensive but practical workshop.

Indian food expert, cook and writer, Bhavna Kalra, invites foodies for a hands-on, informative and delicious class on Indian cooking using seasonal vegetables.

If you are someone who loves ordering a Curry, fancy cooking it or just enjoy eating delicious, authentic and hearty Indian food, then this class is made for you!

In this five-hour cooking class, you will:

  • Discover the food history of the Indian dishes we will be cooking
  • Learn about “Spices 1, 2, 3” - a valuable rundown on spices you need to cook authentic Indian food and where to find them
  • Practice Indian cooking techniques and learn tips and tricks;
  • Enjoy eating one of the best six-course Indian Feast ever!

After the class, you will come away with knowledge on how to easily prepare your authentic and delicious Indian curries, Dals, and meat-based dishes. We hope this will then motivate you to add wholesome, healthy Indian way of cooking to your home-cooked, fresh meals.

This class will also give you the confidence to be familiar with spices and lentils that you can use when cooking other dishes and cuisine.



Aside from this class, this teacher also has the following coming up:



Knowledge Required
Beginners OR experts who want to learn how to get started OR learn more about Indian cuisine.
Kids over 13 years welcome, as long as accompanied with a parent or guardian.
 
What you'll get
  • Nibbles to start your class with our signature chutney
  • All the ingredients and cooking equipment.
  • Printed recipes for every dish for you to take home.
  • Five-course sit down meal
  • Take away containers for any leftovers.
  • Cooking assistance.
  • Free subscription to more recipes online.
What to bring
  • An apron.
  • Please wear closed in shoes.
  • Hair lackey to tie your hair back.
  • Your favourite beverage to pair with the meal
Suitable for

This is a fun indoor activity, suitable for adults, and kids (minimum 13 years old). An adult must accompany any attending kids, and must pay for a separate ticket.

This would also be a nice gift for her, gift for mum or anniversary gift.

Location

Whiteside Street, North Ryde NSW

Your teacher can also travel within 25 kms of North Ryde for private classes

Your teacher
The Modern Desi
The Modern Desi

5.0 (10)
40k

A passionate cook connecting cultures with food.
Serving real Indian feasts with stories.
On a mission to teach people that there is more to Indian food than Butter chicken and Rogan Josh. My love for food is infused with storytelling and memories so you can understand and appreciate where the ingredients came from and how easy it is to whip up a 6-7 course Indian meal any day of the week.


health_and_safety
The Modern Desi is COVID-19 aware This means that this teacher won't run this class if they've had flu symptoms in the last 14 days, and will adhere to relevant state restrictions (e.g. maximum number of guests).

See additional precautions taken by your teacher   

Maximum of 4 people per class only
Do a Temp check of people who attend
Provide hand sanitizers
All materials provided and used will be clean and sanitized
Ensure good ventilation
Verified reviews

We only show reviews from customers who have paid for and attended this class


Kamani Krish  •  Feb 2021


Bhavna had a lovely manner, and teaching style. The time flies as you learn the fundamentals of Indian cooking.

Andrew  •  Nov 2020


We absolutely loved cooking and learning about Indian food with Bhavna! She was full of insight and clear instruction every step of the way whist making the class feel very casual and comfortable. I appreciated learning more about spices and gaining awareness of confidence in how and when to use them. All the dishes were spectacular and I can't wait to try them at home. Highly recommend!

The Art of Indian Cooking review by Andrew Sydney

Danielle Baynes  •  Nov 2020


Absolutely fantastic experience. Bhavna is an incredible teacher, cook and host. Her knowledge is deep and so is her passion to share it with her students. We left with a greater understanding of how to use spices, how to create very easy vegetarian dishes that can be customised to our tastes and lots of handy tips and techniques for a home cooking experience. We gained a lot of confidence during this class and left wonderfully full with lots of delicious left overs and treats. Highly recommend this experience, it was a privilege to learn from and share food with Bhavna.
0 3492 0 0 5 1 1 4 simple 0 0 0 0 0 0 1 1 25 -33.785735800 151.117609500 flexible 300 classbento.com.au 1 2021-03-03
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