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TIME4 hours 4 hrs
PRICE$130 $130 pp
The course is designed to teach the fundamental skills. It is suitable for aspiring baristas but also for someone who wants to learn the basics of coffee making, understand the taste of Australian coffee drinkers, and the ins and outs of operating the coffee machine.
What you will learn?
Coffee station set up
Dosing and distribution
Tamping and brewing
Grind and extraction
Milk texturing and pouring
Coffee machine cleaning
372 Bourke Street, Surry Hills NSW
In case you haven't noticed where the class schedule is, just click here and/or look at the bottom of your screen. Then click the "Tap to pick a time" dropdown menu to select a time.
We'll keep you posted!