Vegan and Gluten Free Baking Food Hamper
Pre-recorded video

With DIY craft box delivered to you

Learn how to bake delicious vegan and gluten-free bread, cakes, muffins and more!



2.5 hours label $85 or 4 payments of $21.25 Afterpay


This is a ClassBento VideoBox class! From the comfort of your home, share an artisan experience with your friends, family or colleagues, or just enjoy it yourself. As seen on The Guardian, TimeOut, Broadsheet, Concrete Playground, Sydney Morning Herald, The Age, and more. Here's how it works:

  1. We'll deliver a ClassBento Box to you - this is a physical DIY craft box containing the materials you'll need. Shipping is free, and it should arrive within 2 to 4 business days for Sydney, Melbourne, Brisbane, Canberra; 4 to 9 days elsewhere. We ship nationwide.
  2. Enjoy the online class. You'll receive a pre-recorded video with instructions. You're welcome to contact the teacher if you have any questions about it.

This online course is for people who love bread, cakes, and muffins and want to enjoy them vegan and gluten-free. It is perfect for anyone who loves learning and wants to become an expert home baker in an easy and fun way.

If you want to avoid gluten and follow a vegan diet, baking seems difficult and your options appear limited. Most bread and cakes in the stores have gluten, eggs or dairy with no option for you. And on top of that, baking can seem complicated, and there is no place to learn everything from scratch.

The internet is crowded with tons of blogs, videos, and recipes, while none of them teaches the system, the structure, or the know-how that is essential to learn vegan and gluten-free baking.

But with this simple, easy-to-follow online course, baking will no longer seem like a mystery, on the contrary, you will find baking easy, clear, and enjoyable. Become the baker your friends will love. Stop looking around, and start creating your own delicious recipes!

What you will learn:
- How to bake delicious vegan and gluten-free bread, cakes, muffins and more
- The principles behind baking without eggs and dairy
- The formula for creating your own recipes from scratch
- About different gluten-free flavours for baking
- About vegan and gluten-free flours and how you can use them
- About replacing eggs and making your breadstick
- About sugar and sugar alternatives to make your recipes sweeter
- How to come up with your own flours and baking recipes
- How to create your own baking recipes based on your new knowledge

What you will get:
- 2.5 hours on-demand video
- 21 different recipes

Who this course is for:
- People who love delicious and healthy bread, cakes and muffins and want to learn how to bake them
- People who already follow a vegan lifestyle or want to make the transition to a vegan lifestyle
- People who want to become better personal bakers and impress their family and friends
- People who want to avoid gluten and discover delicious gluten-free baked goods


Knowledge Required
No previous knowledge required.
 
What you'll get in your craft box
- Digital kitchen scale
 
What you'll need
Your usual baking tools and equipment. Ingredient lists will be provided throughout the course with many recipes using ingredients that you likely already have at home.
 
Your teacher

The creative team at Meraki has curated fun online classes for everyone to learn from and enjoy. No need to go out of your humble home. Join our team of expert-led teachers as they guide you through our range of online HD classes that cover cooking, lifestyle, wellness, arts & crafts, language, and home business ideas. Reconnect with your passion or simply learn a new skill.

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