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$120 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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(with a booking link), usually by the next business day
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help you?
FAQs
Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, what's the price?
A: 2.5 hours, $120 per person
The Cooking Professor usually responds
by the next business day
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Vegetarian and Vegan Israeli Cooking Class
Learn to cook delicious plant-based meals in a few simple steps
ClassBento donates with every booking to
2.5 hours
1 to 14
label $120 (or 4 payments of $30 via- Afterpay)
What you'll do
Spice things up in the kitchen at this Israeli cooking class in Perth and learn how to cook vegan and vegetarian dishes using delicious seasonal ingredients.
Led by Israeli born foodie Tali Lait, you'll discover some of her favourite easy recipes and learn new cooking techniques to be able to cook up a delicious plant-based feast!
On the menu:
- Israeli Couscous ‘Moghrabi'
- Pistachio and leek Bourekas
- Fennel and Orange Salad
- Black Lentils and Mushroom on spice roasted Tomato Sauce
- Broken Wheat Salad with Pickled Lemon and Black Almond Cheese
- Vegan Pecan Pie (gluten-free and sugar-free).
In this class, you will have a fantastic opportunity to extend your repertoire of vegetarian dishes, inspired by the fascinating eclectic modern Israeli cuisine.
After you've learned some new skills in the kitchen, you'll get to sit down after class and enjoy the food you've made. The Cooking Professor is BYO and can provide you with some glassware if you want to bring along a bottle of wine to indulge in too!
Note:
- If you have special dietary requirements, please let us know via the booking question.
- For large groups, we ask that you bring an Esky as fridge space is limited
- Please plan to arrive 15 minutes before the start time. Parking is available.
Knowledge required
This is a beginner-friendly class.
What you'll get
- Guidance from expert Tali Lait
- All ingredients provided
- Delicious Japanese food to eat
- We will provide the recipes from the class by email, after each class.
What to bring
Please wear flat, enclosed shoes and recommend comfortable clothes.
Suitable for
Suitable for adults, and kids (minimum 14 years old). An adult must accompany any attending kids, and must pay for a separate ticket.
The Cooking Professor
adheres to COVID-19 government guidelines.
ClassBento donates with every booking to
Your teacher
Discover the joys of cooking in our fun, interactive learning environment at our culinary school in Perth! When you join one of our cooking classes, you join a small team and everyone focuses on making a different dish under the guidance of the instructor. After preparing your dish and learning some new recipes, we all sit down to share the food in a massive feast!
Our three-hour cooking classes in Perth have you cooking for two hours in our open-plan kitchen and we keep our groups small so you get plenty of one-on-one time with the instructor to ask questions, learn tips and tricks, and of course meet new people! We also cater for groups with our Corporate and Private Events – just ask! Our experienced instructors ensure you have a fun time in your food class, regardless of your age or skill level.
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Three-course French Dinner Cooking Class
date_range Fri 3 Jun, 7pm
location_on Balcatta
label $160
5.0 (2)
French Cooking Class: Savoury Tarts
date_range Fri 1 Jul, 7pm
location_on Balcatta
label $130
Baking Course for Kids (7+ Years)
date_range Your choice of time
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label $99
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date_range Your choice of time
location_on Comes to you
label $225
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6k likes
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date_range Your choice of time
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label $65
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date_range Your choice of time
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