Learn How to Bake Alfajores Biscuits at Home

With DIY craft kit delivered to you

Learn to make South-America's most loved biscuits!



1.5 hours Class size 1 to 20 (public dates), 6 to 50

label $88 - $97 (or 4 payments of $22 - $24.25 Afterpay)
($97 per guest when you book for 1 guest, $88 for 2+ guests)

How it works
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Book or Request your preferred time
local_shipping
We'll send a ClassBento Box to you (a craft kit with what you'll need). Shipping is free, and you'll get your box delivered in time for your class. We ship nationwide. International shipping is also available for private groups, please enquire for pricing details.
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Enjoy the online class - after booking, you'll get a link to join the interactive class.

In this delightful baking and desserts class, you will uncover the indulgent flavors of South America by learning how to make and savor freshly baked alfajores biscuits. Crafted by expert artisan bakers, who have been using these cherished family recipes for over 50 years, this interactive online Latin fun session will leave you ready to replicate and spoil your loved ones at your next celebration.

Don't worry if you're new to baking – this workshop is designed to alleviate any fears and guide you through every step of the process. You'll learn not only how to make the perfect alfajores, but also about their various fillings, preservation techniques, presentation ideas, and storage tips.

Imagine the joy of gifting handmade edible treats! These moreish and melt-in-your-mouth alfajores will make perfect homemade gifts for Mother's Day, Easter, birthdays, hen's parties, wedding favors, high-tea/afternoon teas, and Christmas.

During the class, you'll gain firsthand knowledge of working with the materials needed to create these delectable biscuits. The entire experience will be comforting, as you'll be learning in the familiarity and convenience of your own home. As you immerse yourself in the South American fun session, you can expect to feel a sense of accomplishment and excitement as your biscuit-making skills flourish.

This baking and desserts class is not just about creating a tasty treat; it's about transforming your culinary repertoire. By the end of the workshop, you'll have the confidence and know-how to replicate these indulgent alfajores, bringing joy and delight to your family and friends. So, why not embark on this delicious adventure and discover the art of making alfajores today?


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Save $18 when you book with a friend
Add-ons available for this class
  • Gift-wrapped with card ($10)
  • Pairing organic tea blend ($17)
You can add these when you book (optional).
 
Knowledge required
No experience is required. Newbies welcome!
 
What you'll get in your craft kit
To help you make these delicious biscuits, you will receive a baking kit with handpicked high-quality dry ingredients, including a premium flour blend, decadent artisan dulce de leche spread, useful baking tools and a digital recipe card.
 
What you'll need
A couple of wet ingredients and baking equipment.
 
Your teacher
Margot & Montanez
Margot & Montanez

4.9 (18)
Instagram followers3k

Real Flavors, Real Stories!

Welcome to Margot & Montañez, where every bite tells a story. Our journey began not just a few years ago with our founder Jen, but traces back to May 1916, with the birth of her grandmother, Margot. Born in Caracas, Venezuela, Margot wasn't just a cook; she was a culinary rebel who knew that good food meant happiness.

Jen grew up under Margot's influence, where a visit to grandma's house meant a delicious escape. At twelve, she was already in the kitchen, baking and learning. Margot's passing at seventy-three left a legacy – a love for food that makes people feel good.

Jen's baking journey has taken her around the world, from Venezuela to the US, Denmark, UK and now Australia, carrying with her a suitcase full of recipes and a heart full of memories. She started with alfajores and other treats, each with a twist that's uniquely Jen, uniquely Margot.

Now in Australia, we're on a mission with Margot & Montañez: to bring a slice of South American warmth mixed with global influences right to your table.

We're about authentic tastes and real connections. Our recipes are a blend of family traditions and the new flavours Jen discovered in her travels.

Margot & Montañez isn't just about food. It's about that feeling of home, of comfort, and of sharing. Whether it's a bite of our alfajores or a new treat we've whipped up, we invite you to join our story. Taste the legacy, share the joy, and make some memories of your own with Margot & Montañez.

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