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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: Is it OK to bring a cake/nibbles to the class if I book it for a private event?
A: Of course, no problem
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 5 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $95 per guest
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The art of crafting a flawless cocktail lies in achieving balance. And we've got the recipe down to a science. Prepare to be wowed as you indulge in four seasonal, refined cocktails, each boasting a unique blend of handcrafted ingredients, all expertly shaken to perfection.
Drawing inspiration from the abundance of local forageables and exotic flavours from around Australia, we've created a line-up of drinks that celebrate the rich tapestry of tastes that our country has to offer.
Not only will you learn how to whip up these show-stopping cocktails, but you'll also pick up some pro tips to elevate your bartending skills and impress your guests at your next soirée. And for those who prefer to skip the booze, we've got you covered with our delectable mocktails. Just give us a heads-up when you make your booking.
See available dates, Request a private class or Gift
See booking optionsThis class is great for individuals and couples as well as for a team building activity, birthday or hens party.
This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.
107 South Eveleigh - level 1/2 Davy Rd, Eveleigh NSW
Your teacher can also travel within 30 kms of Eveleigh, to a venue of your choice for a private class
Show map   Chris Thomas is a master mixologist known for his talent in creating delicious concoctions. He began his career at The Basement Sydney, refining his craft before moving on to consult for Soho House London. Eventually, he returned to Sydney, where he became fascinated with the unique flavors of native Australian ingredients and Ansett airline trolleys.
At Tippled, Thomas has a simple philosophy: use what's around you, when it's around you. He sources his ingredients locally and forages for them at their peak, emphasizing seasonality to produce cocktails that are both elegant and uncomplicated. By doing so, he creates drinks that are in harmony with the environment, encouraging us to appreciate the natural world around us.
In addition to his skill in mixology, Thomas's interest in history also gives him a unique perspective on the uses of alcohol. He enjoys exploring the humorous side of alcohol's role in history, and his knowledge adds an entertaining element to his creations.
Overall, Thomas's commitment to using high-quality, locally sourced ingredients, his deep respect for the environment, and his humor and insight into the history of alcohol make Tippled's Sydney cocktail class a must-attend experience.
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With our gift card, they can book this class at a time that suits them
Gifting options$95 per guest
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