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$140 - $180 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 4 hours, $140 - $180 per guest ($180 per guest when you book for 1+ guests, $160/guest for 5+ guests, $140/guest for 10+ guests)
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Seasonal Feasts, inc 5 recipes
Learn how to make incredible, gourmet, satisfying plant based meals at home!
4 hours
1 to 15 guests
$140 - $180
($180 per guest when you book for 1+ guests, $160/guest for 5+ guests, $140/guest for 10+ guests)
(Afterpay & PayPal Pay in 4 available)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
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This class is not available for purchase
What you'll get
- Five course meal
- A copy of my book The Seasonal Vegan
Knowledge required
Beginners welcome :)
What to bring
Water bottle, note pad and pen.
Location
Saint Helena Cafe And Cooking School, 8 Fletcher Street, Byron Bay
Your teacher can also travel within 50 kms of Byron Bay, to a venue of your choice for a private class.
Your teacher
Saint Helena Culinary is the home of chef and Author Katie White who trained at the prestigious Le Cordon Bleu London and since then has worked for restaurants in London as well as on retreats in Europe. She is also a published author and you may recognize her book in Kmarts and other book stores all around the Australia. She has also cooked on SBS The Cook Up as well as Channel 7's The Morning Show on multiple occasions. Katie is passionate about sustainable, flavor driven food and is driven to inspire people and give them confidence in the kitchen; It's these elements that make Katie's cooking class's unforgettable experiences. By Katie cooking class's are perfect for hen's parties, family get-togethers or holiday activities.
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Valid for 3 years
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