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$215 - $220 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 134 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What ages is this class suitable for?
A: Adults & 14+ years. An adult must accompany any attending kids, and must pay for a separate ticket.
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 3 hours, $215 - $220 per guest ($220 per guest when you book for 1 guest, $215/guest for 2+ guests)
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Underwater cake Moonta
Learn how to make an underwater dream cake in Moonta!
Metro Designer Cakes
4.9 (134)
3 hours
1 to 15
(public classes),
6 to 20
(private)
(private classes)
$215 - $220
($220 per guest when you book for 1 guest, $215/guest for 2+ guests)
(PayPal Pay in 4 available)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Start with a pre-iced, 5” round cake and transform it using an ombré buttercream finish.
- Discover techniques to add texture to your cake using buttercream.
- Watch the teacher make rice paper sails in various hues, decorating them with edible pearls and a hint of gold. (Please note, this is a demonstration only. There will be pre-made ones to use on your cake. You can have a go at making them, but they may not be dry enough to use.)
- Learn to model an adorable little seahorse.
- Use silicone moulds, chocolate modelling paste, and shimmers to craft the cutest little mermaid, lifelike shells, mermaid tails, and other sea creatures.
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Save $10 when you book with a friend
celebration
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This class is not available for purchase
What you'll get
- Your decorated 5” cake in a box, recipes and notes for the vanilla cake, Swiss meringue buttercream and sails.
- Morning tea and the chance to win the door prize.
See available dates, Request a private class or Gift
See booking options
Knowledge required
Beginner-friendly.
What to bring
Nothing, everything is supplied.
Add-on available for this class
- Add Child ($25)
Suitable for
Suitable for adults, and kids (minimum 14 years old).
An adult must accompany any attending kids, and must pay for a separate ticket.
Your teacher
Hi, I'm Belinda, and I genuinely enjoy sharing my knowledge about all things sweet. 30 years ago, shortly after making my own wedding cake, I developed a strong passion for cake decorating! The rest, as they say, is history! I have worked with a wide range of materials over the years, from fondant to buttercream, and I have created thousands of cakes, ranging from straight forward buttercream cakes to three-dimensional masterpieces. I have been teaching the culinary arts for over 15 years. It gives me great pleasure to show people how easy it is to make beautiful cakes, cupcakes, and cookies!
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