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$130 per guest
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 354 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 5 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $130 per guest ($110 per class surcharge applies for private classes)
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Need a thoughtful gift idea?
card_giftcard Gift an experienceBeginners Baking Class: High Tea Treats
Learn baking in a fun informal session using home kitchen equipment at this Brisbane workshop
ClassBento donates
with every booking to
2.5 hours
1 to 4 guests
$130
($110 per class surcharge applies for private classes)
(Afterpay available)
What you'll do
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Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Preparing and understanding ingredients and the use of equipment
- Preparing batters and folding techniques, - How to make and bake a variety of high tea treats
- How to make different flavoured glaze for your Madeleines, a classic Chantilly Cream
- How to pipe your Viennese Swirls.
- This class does not cater for allergies or gluten intolerances.
- Suitable for age 18 years and up. Unfortunately, we are unable to accept participants under 18 years due to insurance requirements.
Please note: Public dates for this class require at least 2 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.
celebration
Upcoming dates for Beginners Baking Class: High Tea Treats
Times are Brisbane time. Dates and prices as of 3 Oct 2026, 6:29pm; availability and price are confirmed live when booking on this page.
1 upcoming date between 24 Oct 2026 and 24 Oct 2026.
- Sat 24 Oct 2026, 9am-11:30am
What you'll get
- Interactive baking experience
- Recipes (emailed)
- Baking notes (emailed)
- Selection of items we’ve made during this session
- Box to take your treats home
See available dates, Request a private class or Gift
See booking options
Knowledge required
Suitable for beginners over 18 years.
What to bring
Apron (essential)Notebook, pen and water bottle if desired.
Add-ons available for this class
- Powder Puff Tin ($10)
- Bake &Line Mat ($15)
Location
Capalaba, QLD
Exact location is masked for privacy. You'll automatically get the specific address after booking.
Verified
reviews
Recent reviews of Beginners Baking Class: High Tea Treats
- 5/5 from Sienna Taylor, attended May 2026: Myself and two friends booked Janine’s High Tea Treats cooking class as a 21st birthday present, and it was the most amazing way to spend an afternoon! We didn't stop laughing or learning for the whole three hours. Janine is a fantastic teacher. Even though we’re all somewhat experienced bakers, we still walked away with so many new tips and tricks up our sleeves. We cannot recommend this class enough! Truly had the most fun, and was an experience us three will remember for years to come.
- 5/5 from Ruth Jonsson, attended Jan 2026: This was my second experience with Janeen, and she truly shines as an instructor. I participated in the High Tea Treats cooking class and was thrilled to complete all three new recipes despite being an experienced cook. Janeen offers clear instructions, excellent advice, a safe environment, and just a thoroughly enjoyable time. Her classes are intimate, allowing everyone to actively participate in each of the recipes and everything is made from scratch. For dishes requiring time, Janeen thoughtfully prepares one in advance, so there's no waiting around. All recipes and ingredients are provided, along with a container to bring your creations home. I highly recommend any class offered by the Accidental Caker!
- 5/5 from Cathy Kozloff, attended Nov 2024: Had a great time. Janine was very knowledgeable. Want to sign up for more classes.
- 5/5 from Patricia Alldridge, attended Jun 2024: I really enjoyed the class with Janine. The directions to get there were accurate. Janine was extremely organised with all the ingredients ready to go which allowed more time for preparation. The three cakes we made were yummy to eat and I took a beautiful array of treats home with me. Because of the limited time (two and a half hours), it was necessary to jump between recipes. This left me a little confused at the end about what had been done in each, but there is no alternative if you are to complete the three recipes in the two and a half hours. I can sort them out when I next bake from the recipes that Janine has emailed me
- 5/5 from Lize Malherbe, attended Dec 2023: This was such a fun class! Janeen was so sweet and patient with us, and the treats we made were so yummy! Would absolutely reccomend this for anyone wanting to try their hand at fancy treat baking - it really is much more simple than you think once you know how to do it! Will definitely be making these goodies again, thank you so much Janeen!
Your teacher
My love of baking was formed at a very young age and some of my fondest memories as a child are when I was helping my Mother and Grandmother in the kitchen. Whilst I love all forms of cooking, baking is my favourite. I love to try new recipes and techniques and have developed some of my own recipes. My decorating skills were not always as they are now but I always strived to improve. It was by accident, after a friend gifted me a decorating class almost 10 years ago, that I fell in love with cake decorating. Since then, I have sought out opportunities to improve my skills and have attended decorating classes with internationally renowned decorators. A few of whom are:
- By.Aletoso
- Queen of Hearts Couture Cupcakes
- Moreish Cakes
- Don’t tell Charles
- Bon Vivant Cakes
- Astashkina Cakes and
- Le Cordon Bleu
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