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$175 per guest
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That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 3 hours, $175 per guest
The Yellow Door Kitchen usually responds
by the next business day
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Need a thoughtful gift idea?
card_giftcard Gift an experienceFrench and Italian Cooking Class: Baguette Loves Antipasto
Learn how to cook the best of French and Italian food!
The Yellow Door Kitchen
5.0 (30)
ClassBento donates
with every booking to
3 hours
6 to 15 guests
$175
(PayPal Pay in 4 available)
What you'll do
Looking for fun things to do in Newcastle? Join this unique cooking class, where you'll learn how to bring French and Italian food together. First, you will learn the secrets of making authentic crusty baguettes and enjoy their aroma as they come out of the oven. While the bread is rising, you will make a selection of antipasto, including chargrilled and marinated vegetables. Our experienced teacher will guide you through the process, providing clear and easy-to-follow instructions. Whether you're a seasoned home cook or a beginner in the kitchen, this workshop is designed to cater to all skill levels, ensuring a fun and enjoyable experience for everyone.By the end of the class, you will then sit at the dining table to enjoy this perfect paring (baguette and antipasto) with a glass of vino!
info
This class is not available for purchase
What you'll get
You will get to sit down and eat your culinary creations in our beautiful dining room with a glass of wine.
Read more details
Knowledge required
Beginner-friendly.
What to bring
You should wear comfortable closed shoes.
Suitable for
This class is great for a team building activity, birthday or hens party.
Your teacher
The passion for baking and cooking started in childhood for Janet Newton during the long Christmas holidays she spent baking with a Czechoslovakian family friend, Irene. During this time, the family was provided with an endless supply of traditional tarts, slices, biscuits, and cakes.The wonderful love of sharing food with family and friends was born out of these one-on-one cooking lessons and is the inspiration behind the opening of The Yellow Door Kitchen.Janet trained as a Pastry Chef at the famous Le Cordon Bleu cooking school and has many years of experience working in restaurants and patisseries. Her ability to combine flavors and her passion for baking is infectious and will ensure students are transported into a wonderful, creative world of cooking during her classes.
Book on ClassBento and enjoy exclusive perks:
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Earn loyalty points
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Money-back guarantee* for peace of mind
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Local support from our Sydney-based team, rated 5 stars by customers
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Public liability insurance included for your protection
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ClassBento donates $1 to Dementia Australia with every paid booking
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