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$170 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 3 hours, $170 per guest
The Yellow Door Kitchen usually responds
within minutes
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Give a memorable gift
card_giftcard Get a gift cardGluten Free Fresh Pasta and Panna Cotta Masterclass
The secret to making perfect gluten-free pasta and Italian dessert
ClassBento donates
with every booking to
3 hours
8 to 20 guests
$170
What you'll do
Dive into the heart of Italian cuisine with our gluten-free cooking class where we focus on fresh pasta and dessert, bringing the traditions of Italian cooking to life—entirely gluten-free!What You’ll LearnGluten-Free Pasta Perfection: Roll up your sleeves and learn to make delicate, gluten-free pasta.One Authentic Sauce: Pair your handmade pasta with one classic Italian sauce, crafted from fresh, seasonal ingredients.Tiramisu Panna Cotta: End your culinary journey with a twist on two Italian classics. Learn how to create a luscious, coffee-kissed tiramisu panna cotta that will wow your taste buds.This class is designed for both seasoned cooks and beginners, focusing on the tactile joy of traditional Italian cooking without relying on machines. You’ll leave with the skills to recreate these gluten-free delights at home and impress friends and family with your newfound expertise.At the end of the class, everyone will sit down in the dining room and enjoy the meal they have created with a glass of vino!
info
This class is not available for purchase
What you'll get
- Printed Recipes
- All tools and ingredients provided
- Sit in dining room and eat the meal they have created
- 1 glass of wine
Request a private class
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Knowledge required
Beginner-friendly
What to bring
Wear closed shoes
Suitable for
This class is great for a team building activity, Christmas party, birthday or hens party.
Your teacher
Owner and Pastry Chef - Janet NewtonThe passion for baking and cooking started in childhood for Janet Newton. The long Christmas holidays she spent baking with Czechoslovakian family friend, Irene. During this time the family was provided with an endless supply of traditional tarts, slices, biscuits and cakes.The wonderful love of sharing food with family and friends was born out of these one on one cooking lessons and is the inspiration behind the opening of The Yellow Door Kitchen.Janet trained as Pastry Chef at the famous Le Cordon Bleu cooking school and has many years’ experience working in restaurants and patisseries. Her ability to combine flavours and her passion for baking is infectious and will ensure students are transported into a wonderful, creative world of cooking during her classes.
When you book Gluten Free Fresh Pasta and Panna Cotta Masterclass on ClassBento, you'll enjoy exclusive perks:
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Earn loyalty points
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Money-back guarantee* for peace of mind
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Local support from our Sydney-based team, rated 5 stars by customers
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Public liability insurance included for your protection
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ClassBento donates $1 to Dementia Australia with every paid booking
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