Tuscan Dinner Cooking Class

Tantalise your taste buds with our seductive Tuscan dinner Italian cooking class in Brisbane!



3 hours Location Bahrs Scrub Class size 1 to 16 (public classes), 6 to 50   $145 - $155 ($155 per guest when you book for 1+ guests, $145/guest for 3+ guests) (Afterpay available)

Indulge your senses in the culinary delights of Italy with our Tuscan dinner cooking class and immerse in the region where Anna spent many years of her life, one of the most beautiful regions of Italy.
In this class, you are going to learn and follow the recipes given to her by unforgettable people she met there; food that speaks about love, a three-course meal you won't forget.
On the menu:
  • Antipasto (entrée) - Traditional Tuscan Panzanella.
  • Primo (main) - Cipollino’s ravioli filled with onion, mascarpone and topped with parmesan, garnished with a whipped butter and sage sauce
  • Dolce (dessert) - Adriana’s sbiciolata cake.
You'll learn how to cook these delicious Italian dishes and make the dessert and together, we'll enjoy the food you have prepared, enjoying a glass of Italian wine to make it a proper Italian feast.
At the end of the class, you’ll get the recipe book for the class you attended.
This class is perfect for couples or small groups, so come along and head to this luxurious Tuscan dinner cooking class!

Please note: Public dates for this class require at least 8 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.

Upcoming dates for Tuscan Dinner Cooking Class

Times are Brisbane time. Dates and prices as of 22 Oct 2026, 10:07am; availability and price are confirmed live when booking on this page.

6 upcoming dates between 13 Nov 2026 and 20 Feb 2027.

  • Fri 13 Nov 2026, 6:30pm-9:30pm
  • Sat 28 Nov 2026, 5:30pm-8:30pm
  • Fri 11 Dec 2026, 6:30pm-9:30pm
  • Sat 9 Jan 2027, 5:30pm-8:30pm
  • Fri 29 Jan 2027, 6:30pm-9:30pm
  • Sat 20 Feb 2027, 5:30pm-8:30pm
What you'll get
Dinner.
A complimentary glass of Italian wine or soft drink.
  • All our recipes are hands-on. You’ll be working at your private bench space with a maximum of 12 participants to ensure that every one of you will be well looked after and to maximise your learning and help you to master the necessary skills.
  • Ingredients, aprons, tools and everything you need are provided by us.
Class ingredients:
Bread, tomatoes, onion, cucumber, vinegar, extra virgin olive oil, basil, fine semolina flour, plain flour, eggs, onions, mascarpone, parmesan, milk, Rum, cocoa powder, butter, sugar, corn starch, cherry jam.
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Knowledge required
This class is perfect for any skill level. Whether you're a beginner or already have skills, you'll either learn something new or refine your existing abilities to perfection.
This class is great for a team building activity, birthday or hens party.
What to bring
Bring with you your biggest smile, 500g of enthusiasm and you will see that these ingredients will be perfect!
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.

This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.

Location

55 Bronzewing Circuit, Bahrs Scrub QLD

When you turn into Menora Road from Wuraga Road head down approx 300mt and on the left hand side you will see the "Brookhaven Sales Centre" (33 Menora Road) car park. • Park in the car park on the right hand side as you enter the car park then cross the foot bridge / or the stone path into Bronzewing Cct. • You will find us at number 55 (white house), second from the end on the right.

Tuscan Dinner Cooking Class location
Verified reviews

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Recent reviews of Tuscan Dinner Cooking Class

  • 5/5 from Georgia Ould, attended Sep 2026: Really great class and amazing food
  • 5/5 from Teena Lee Dawkins, attended Dec 2025: Thanks for a great evening, ladies. Loved the fun times, food and making memories with my family/friend
  • 5/5 from Monique Singleton, attended May 2025: Excellent food and wonderful hosts!
  • 5/5 from Tony Ross, attended Feb 2025: Anna & Sara are the most amazing, genuine & caring people we have met. Our family now feel like we are part of their family & we will definitely be back again to share some love & food with them.
  • 5/5 from Tiffany Kynigopoulos, attended Dec 2024: I was given a voucher for my birthday so I wasn't really sure what I was in for. Mum and I went together and we had the best time. As soon as we got there, we were greeted with open arms. Sara and Anna are beautiful, humble beings and made me feel like I've known them for years. The class itself was also amazing with mountains of knowledge being taught. Learning how to make ravioli from scratch was something I thought I would never have the patience to do but it was so much fun and not as hard as I thought. I can't wait to put my new skills to the test at home. Thank you Anna and Sara for teaching us your ways. I will definitely be signing up for more classes next year! Warmest, Tiffany. :)
Your teacher

Origins Italian cooking classes
Origins Italian cooking classes

5.0 (59)
female Women-owned

CIAO,
We are Anna and Sara, and we would like to tell you about our dream….
Our meeting seemed to us to be a special gift from the stars, a benevolent sign from those who watch over us from above.
An opportunity that ensured two different but deeply similar souls intertwined their destinies, through the sharing of emotions, memories, and experiences; a common thread featuring food in its deepest and most visceral essence. A sort of emotional facilitator, which allowed each of us to tell our story, mirror each other and feel welcome and free to express our imperfect uniqueness.
Our intent is to transmit the knowledge and flavours of Italian traditions through our cooking classes, our passion and our experience as chefs.
We don't believe it's necessary to be a qualified chef with 5-star experience to be great in the kitchen.
We would like to share simple, appetising and replicable recipes with you that nourish your heart and palate and convey emotions and memories.
We organise a range of Italian cooking classes in which we demonstrate and explain what to do and while you cook under our guidance and supervision.
Together, we cook, then eat and taste what has been prepared, accompanied by a glass of Italian wine or a drink that we offer you – just as we would in Italy when friends and guests come to our home.
You’ll get a recipe book for the class you attended so you can replicate any dish whenever you want to – without any doubt or hesitation.
To ensure you're well looked after during your cooking experience, you'll work at your private bench space in a class with a maximum of 12-14 participants.
All recipes are hands-on, meaning you’ll be cooking with us and following our traditional Italian family recipes, using only the highest-quality ingredients. We just ask you to bring your willingness to learn and your biggest smile!
From Friday night feasts to dessert-making experiences, our classes are created to maximise your enjoyment in a friendly and relaxed atmosphere –because we think having fun is the key to living life to the fullest.
Cooking is a matter of ability, passion and love. If you enjoy what you do, your dish becomes something beautiful and tasty. Cooking with other people makes this even more enjoyable and fun.
You know what "origins" means – and we chose this name because we wanted to pay homage to our Italian origins, celebrating the people who gifted us our passion for cooking, food and being in the kitchen. After all, nothing can be created without gratitude and love.
Sara and Anna.

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