American Smoking BBQ Cooking Class

Learn about American barbecue and how to smoke meats



3 hours Class size 1 to 20

label $145 (or 4 payments of $36 Afterpay)

In this fun and hands on cooking class you'll get to combine your love of American style smoking with barbecuing!

You'll learn all about barbecue techniques from the four main barbecue regions in the United States including Texas, Memphis, Carolina and Kansas, and the differences between them. The class will kick off with a complimentary beer and the Chef will give you a quick run through of the session and the menu.

In the smoking class, there will be meat that has been pre-smoked and cooked so you can taste and discuss the end product. You and the Chef will also prepare fresh meat for smoking to demonstrate and learn the techniques. The chef will cover equipment, the Texas crutch method, troubleshooting and temperatures.  

During this class you will be shown tips on rubs, timing, and temperatures and of course the perfect accompaniments, to ensure that you can produce mouth watering, fall off the bone meat every time you have a barbecue.

At the end of the class you'll get to enjoy your delicious barbecued and smoked meats!

On the menu:

  • Bacon Wrapped Jalapeno Poppers
  • Memphis Style Pulled Pork with Memphis Mop Sauce and Cabbage and Apple Slaw
  • Texas Style Low and Slow Bass Strait Brisket
  • Smoked Baby Rack Ribs with Apple Bourbon BBQ Sauce
  • Smoked Corn with Jalapeno and Lime Butter
  • Spicy Cinnamon & Chilli Chocolate Brownie

These group cooking classes are perfect if you're looking for fun birthday ideas, unique ideas for a bucks party, and corporate cooking classes.

BBQ School endeavours to run all classes scheduled. However, occasionally not enough bookings are made to warrant the class proceeding or a circumstance out of our control dictates that the class will not go ahead. In these rare cases, we will contact you at least 48 hours beforehand to offer to transfer your booking to another class and date.

Please note: With the current changes due to COVID, there is now a minimum spend of $2500 for private groups, which covers 20 participants. Smaller groups can still be accommodated for, just get in touch to arrange pricing.



Aside from this class, this teacher also has the following coming up:



What you'll get
We supply everything - all food, equipment, aprons and reference material.
 
What to bring
Please wear closed shoes.
 
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is a great indoor activity idea for individuals and couples as well as for a birthday, hens party, team building activity, bucks party or Christmas party.

This would also be a nice gift for her, gift for mum or anniversary gift.

Location

Australian National Hotel - 867 Stanley Street, Woolloongabba QLD

Your teacher
BBQ School
BBQ School

The BBQ Cooking School

4.7 (58)
3k+

BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.

BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.

Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.

In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.

To date around 90,000 people have been taught through the BBQ School.

Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Jennifer Suen Jun 2021


Bought this as an anniversary gift for my husband as he has recently been interested in Smoking meat as a hobby. I went along as a fun event to enjoy together and learn a bit about hubby's hobby. There was not very much hands on experience. Mainly just watching the chef explain the process. Would have liked to be more involved with preparation.

otherwise food was great, left feeling full. wish we could receive the recipes for all the dishes that were made. given the time of day and season, it got dark very quickly so outdoor lighting or heating would be a recommended suggestion.

Otherwise was an enjoyable experience.

Roger McIntosh May 2021


Teacher was amazing and the food was spectacular.

Very central location with good parking

Highly recommended

American Smoking BBQ Cooking Class review by Roger McIntosh

Jess Torpey Feb 2021


Shane was fantastic and extremely knowledgable. It was a great course everything ran really well. Thank you!

Melanie McIntosh Feb 2021


Food was great, teacher was fun and approachable. Would recommend if you are interested in American style BBQ

Ben Campbell Dec 2020


Very worthwhile and informative on all things smoking. Teacher was excellent. It is a highly recommended experience.

Jacqui Cosgrove Oct 2020


Wonderful afternoon. Very informative and interactive. Would highly recommend. Will most likely come and do it again.

See 2 more reviews   

Emma Hamilton Sep 2020


Funny - loved it- great knowledge, learned a lot thank you, had a very fun time and food was yummy
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