X (Twitter)
$180 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
Please choose a time
Please choose a date and time by clickingtapping the dropdown menu (that's just to the left of the button you clicked), before clicking the 'Buy' button.
Nearby stores
Sorry, you just missed it
The date in our email has already been booked. Spots can sell out within minutes of new dates being released, so the best way to get in next time is to book as soon as our email lands.
You're still on the waitlist, so we'll email you as soon as new dates are added.
How Afterpay works
Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
Book now, pay later
With Zip, you can book now to ensure you don't miss out on the date you like, and pay later, interest free (nothing to pay today).
Just proceed to the checkout, and use the "Zip" option for payment.
Over 800,000 Australians use Zip. Learn more about Zip.
Request a private class
Pick time(s) that suit you, and ask any questions
reply
We'll respond via email & text message
(with a booking link), usually within minutes
check_circle
You'll be in good hands. This teacher is rated 4.9 out of 5, from 36 reviews
Select a time
Pick a time on
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 3 hours, $180 per guest
The Yellow Door Kitchen usually responds
within minutes
Please enter your name
Please enter a valid email
Your teacher won't see this
Please enter a message
done Thanks, we'll be in touch
Need a thoughtful gift idea?
card_giftcard Gift an experienceRavioli and Italian Choux Pastry Masterclass
Master the art of authentic Italian delicacies with homemade ravioli and choux pastry from scratch
ClassBento donates
with every booking to
3 hours
8 to 18 guests
$180
What you'll do
Join us for an unforgettable hands-on culinary experience where you’ll master the art of making authentic Italian delicacies! In this immersive cooking class, you’ll learn to craft silky ravioli from scratch, paired with a rich, traditional sauce. Finish on a sweet note by creating light and airy Italian choux pastry with a traditional filling.Guided by our expert chef, you’ll:
- Make pasta dough from scratch, then roll, shape and fill perfect ravioli
- Prepare a classic Italian sauce to complement your handmade pasta
- Discover the secrets to flawless Italian Bignè choux pastry, perfect for an elegant dessert
What you'll get
- 2 course meal
- Printed recipes
- A glass of wine
Knowledge required
Beginner-friendly
What to bring
Please wear closed shoes
Suitable for
This class is great for a team building activity, Christmas party, birthday or hens party.
Verified
reviews
Recent reviews of Ravioli and Italian Choux Pastry Masterclass
- 5/5 from Felicity Warsop, attended Jun 2026: Janet is a very patient and well organised teacher. Her planning of the class, knowing exactly how long each item would take to prepare and cook with precision, meant the class flowed really effectively. (yes, I'm a teacher and appreciate such attention to detail!) The food was presented so beautifully for us, like we were at a lovely restaurant, although we had prepared it! Good to get tips and specific details on certain techniques, and to watch demonstration on the Italian choux pastry. Janet took her tone to show us exactly how patient and careful to be when getting it to the right consistency. They were delicious too. We made enough pasta for the ravioli to eat there and to make fettuccine to take home for dinner the next night great value. Highly recommend this class and Janet.
Your teacher
The passion for baking and cooking started in childhood for Janet Newton during the long Christmas holidays she spent baking with a Czechoslovakian family friend, Irene. During this time, the family was provided with an endless supply of traditional tarts, slices, biscuits, and cakes.The wonderful love of sharing food with family and friends was born out of these one-on-one cooking lessons and is the inspiration behind the opening of The Yellow Door Kitchen.Janet trained as a Pastry Chef at the famous Le Cordon Bleu cooking school and has many years of experience working in restaurants and patisseries. Her ability to combine flavors and her passion for baking is infectious and will ensure students are transported into a wonderful, creative world of cooking during her classes.
Book on ClassBento and enjoy exclusive perks:
-
Earn loyalty points
-
Money-back guarantee* for peace of mind
-
Local support from our Sydney-based team, rated 5 stars by customers
-
Public liability insurance included for your protection
-
ClassBento donates $1 to Dementia Australia with every paid booking
Join waitlist
Get updated when new dates for this class become available.
Unsubscribe any time.
Unsubscribe any time.
E.g. 'Sunday mornings', 'December', etc. We'll still email you about other new dates
Please don't include your contact details in this field
