Hands-On Cheese Making Workshop

Learn to create cheese at this hands-on class in Annerley



2 hours

Class size 1 to 25 (public classes), 15 to 30
  $145 (Afterpay available)

Ever dreamed of making your own cheese, but not sure where to begin?
In this two-hour, hands-on workshop, you’ll learn how to craft fresh ricotta and stretch your own mozzarella from scratch. We’ll also provide you with recipes to whip up rich, creamy cultured butter at home!
All ingredients are provided—just bring your curiosity and a container to take home everything you make.
Let’s get cheesy!

Upcoming dates for Hands-On Cheese Making Workshop

Times are Brisbane time. Dates and prices as of 14 Oct 2026, 4:39am; availability and price are confirmed live when booking on this page.

1 upcoming date between 6 Feb 2027 and 6 Feb 2027.

  • Sat 6 Feb 2027, 9am-11am
What you'll get
  • Materials provided
  • Knowledge, recipes and samples
Read more details   
Knowledge required
Beginners class
What to bring
  • Sealed container for cheese samples
  • Apron if required
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.

This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.

Location

Vend Marketplace Annerley, 289 Ipswich Road, Annerley QLD

Please be advised that there is no wheelchair or pram access to the workshop room.

Hands-On Cheese Making Workshop location
Verified reviews

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Recent reviews of Hands-On Cheese Making Workshop

  • 5/5 from Janet Evans, attended Oct 2026: Teachers were phenomenal. Cheese was even better!
  • 5/5 from Jo-Anna April Crawford-Bryde, attended Oct 2026: Great practical class that you can go home and apply straight away. Was tremendous fun and we felt we learnt so much about the process.
  • 5/5 from Alfonso Ferraioli, attended Oct 2026: It was fun and useful. The teachers were very confident and organised. I feel that now I can do ricotta and mozzarella at home. I learn a lot from this class. Thank you it was really enjoyable.
  • 5/5 from Jay Taitoko, attended Oct 2026: Such an awesome morning spent learning to make cheese and sampling homemade butter! Lauren and Jo do an amazing job running these classes and making it so much fun. We took our creation home and enjoyed our cheeses on pizza that very night. Can't recommend this highly enough - perfect for a date, or a morning with friends/family.
  • 5/5 from Karen Kosta, attended Aug 2026: My best friend and I did this workshop, the presenter was exceptionally good at her craft and was only to happy to share tips and tricks. I would highly recommend this experience
  • 5/5 from Kerry Conlon and Penny Heath, attended May 2026: Really well done. Loved it.
  • 5/5 from Belinda Johnson, attended Nov 2025: It was great. The setup was great and the instructors were great
  • 5/5 from Sue Firth, attended Nov 2025: Great class Super organized and patient Answer question
Your teacher

Country Feeling Australia
Country Feeling Australia

5.0 (10)
female Women-owned

Country Feeling Australia was created from a shared passion to help people lead a more sustainable, fulfilling, and enriched home life. Mother-daughter duo Joanne and Lauren are both dedicated foodies who enjoy homemade meals, sustainable living, travel, and country life. Their goal? To inspire others to embrace simpler, more meaningful lifestyles.
With over 30 years of experience, they combine their knowledge and enthusiasm to offer a variety of workshops and seminars, sharing their love for sustainable living, preserving, and cooking with others.

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