Mill Park, Melbourne

classes: Cake Decorating

4.9 (14)

4k followers

Women-owned

Hey there!

I'm Priyanka, the founder of Cocoa Oven, a quintessentially Australian dessert haven.

Cocoa Oven was born out of my passion for food and baking. My formal training in architecture and design has given me a solid creative foundation and a structured approach to designing cakes, cupcakes and desserts.

I want to share my passion and knowledge with my baking and dessert classes, giving students the skills to make their own beautiful and delectable desserts.

At Cocoa Oven, we strive hard to ensure every experience you have with us leaves you with sweet memories and something new to take home.

"This was definitely a highlight of the year! Beautiful venue and brilliant teacher – Priyanka was so patient and supportive. She was also able to provide me with absolutely delicious gluten-free cupcakes to decorate. (And at no additional cost, which was so appreciated!) By the end of the class, I felt so much more confident in my skills. I had the best time and would 10/10 recommend." – Jasmine Hornbuckle, Cupcake Decorating Workshop

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