Desserts and Pastries Cooking Class

Master the art of art of choux pastry, continental pastries, chocolate work, sugar work and more!



3 hours Class size 1 to 16 (public classes), 10 to 70

label $115 - $155 ($155 per guest when you book for 1+ guests, $115 for 4+ guests)

Learn how to create desserts and pastries in this ultra-sweet Brisbane cooking class! This three-hour session will cover the art of choux pastry, continental pastries, chocolate work, sugar work and more!

During this class, you will learn valuable skills such as nougat, honeycomb, croquembouche, wedding or birthday cake decorating, pastries for tarts and pies, sugar spinning, chocolate bark and more! You will cook three of these dishes on the day and the menu is subject to change.

Gain confidence and learn valuable presentation and decorating skills to ensure a round of applause at the very next dessert you serve. You will not have to prepare your entire dessert from scratch on your own, we do all the hard work while you concentrate on gaining new skills. We will not have individual work stations but will work in smaller groups on tasks assigned.

We look forward to having you for this desserts and pastries culinary adventure!

Please note: The menu is based on available seasonal produce and is subject to change at the experience provider's discretion. You will not have your own workstation but will work in small groups with some of the lessons being demonstrated and some of the lessons being hands-on. Please advise us of any dietary requirements in advance, The creations in this class are not gluten-free! The class is held in a fully licensed venue so you are unable to BYO.

You will also have the chance to enjoy the feast throughout the class!

Note: Groups of four or more guests will get their own private table.



Knowledge required
Perfect for beginners.
 
What you'll get
  • Three-hour action-packed, hands-on and demonstration session.
  • All ingredients and recipes supplied.
  • Apron provided for the duration of the class.
  • A feast of the desserts and pastries prepared.
  • Icy refreshing water supplied.
What to bring
Please wear closed-in shoes.
 
Suitable for

This class is great for individuals and couples as well as for a birthday, hens party, team building activity, bucks party or Christmas party.

This would also be a unique gift for her, gift for mum, anniversary gift or Xmas gift.


Vanilla Zulu adheres to COVID-19 government guidelines.

Location

Vanilla Zulu Culinary Adventures - Lower Ground Floor, 5/92 Commercial Rd, Teneriffe QLD

Your teacher
Vanilla Zulu
Vanilla Zulu

Brisbane's most loved cooking school!

4.8 (54)

Vanilla Zulu Culinary Adventures is one of Brisbane's most loved cooking schools. Founded by global traveller and Afro-Australian chef Mel Alafaci, Vanilla Zulu is all about keeping cooking simple, fast and fresh. You will learn all of the basic skills you could ever need in the kitchen and leave with a bubbling enthusiasm to make easy gourmet meals at home.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Malyson Sayabath May 2021


Thoroughly enjoyed learning and meeting new people. Love it!
I Would definitely recommend the class.

Baking and Desserts workshop review by Malyson Sayabath

Donna Hart Mar 2021


Chef Elly was amazing- so helpful and passionate, nothing was any trouble.
The kitchen facilities were outstanding. We had a wonderful day

Baking and Desserts workshop review by Donna Hart

Page Massey Feb 2021


Elle was very friendly and knowledgeable. The room setup made it easy to see her and we weren’t cramped.

Jackson Bucknill Feb 2021


Teacher was involved and helpful, and we had fun making various desserts such as panna cotta and crème brûlée. Venue could be air conditioned though, was a bit hot which may impact the pastries. Overall was a fun & informative class.

Kirk Winner Jan 2021


Our teacher was pleasant, knowledgeable and very helpful. A wonderful experience, would recommend. Thanks chef!

Jessica Griffin Oct 2020


Dessert class was great! It was very hands on which was exactly what I love in a course. Our teacher was lovely, gave a lot of helpful tips and tricks. Overall was a brilliant morning, lots of fun! Would highly recommend and looking forward to trying another class soon.

See 3 more reviews   

Katrina Gould Oct 2020

3 ClassBento workshops attended • 2 reviews


Great fun! Laid back but enough to learn heaps. Relaxed atmosphere and teacher was super friendly. Glad she came around to check on things too.
Definitely be back!

Baking and Desserts workshop review by Katrina Gould

David van Aug 2020


Everything was well organised. And it was quite entertaining at the same time. Enjoy it very much. Teacher was great, she knows exactly what is require timing was perfect.
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