Easter Fairyland Cookie Class

You too can decorate royal icing cookies with ease. Let me show you how.

Rach Feng
Rach Feng
5.0 (4)
Instagram followers2k

3 hours Class size 6 to 30     label $88

In our Easter Fairyland Cookie Class, you will delve into the enchanting world of royal icing cookies, discovering the secrets and magic behind creating adorable edible masterpieces. You'll learn the basics of royal icing cookie decorating, as well as special tricks to effortlessly transform your cookies into stunning works of art. By the end of the workshop, you'll have a collection of beautifully decorated cookies to take home and show off to your loved ones.

  • Uncover the secrets of royal icing cookie decorating
  • Learn special tips and tricks for creating intricate designs
  • Understand the basics of working with royal icing and cookie canvases

By the end of the workshop, you'll walk away with newfound skills and confidence in royal icing cookie decorating. So, get ready to immerse yourself in the magic of Easter cookie decorating and unleash your creativity in our Easter Fairyland Cookie Class!

Knowledge required
What you'll get
In this 3-hour class, you will learn how to decorate these cute Easter cookies using various techniques, from outlining, flooding, wet-on-wet, and texturing. I will guide you through each step so you can enjoy "painting" your own art pieces with confidence. If you are enjoying this new skill, all techniques and tips you take away from this class will come in handy in your future royal icing creations.

All tools and materials will be provided. At the end of the class, you will have a clear window cookie box to take home your decorated cookies and a copy of my vanilla cookie and royal icing recipes.
What to bring
Nothing, just be ready to have fun and learn a new skill!
Suitable for

This class is great for a birthday or hens party.


Your teacher can travel within 30 kms of Taringa, to a venue of your choice

Easter Fairyland Cookie Class location
Your teacher
Rach Feng
Rach Feng

5.0 (4)
Instagram followers2k

I'm a self-taught baker who dove into the world of custom cakes back in 2014. About three years ago, I decided to give royal icing a whirl, and let me tell you, it was like love at first spread! Ever since that sweet discovery, there's been no turning back.

A major highlight in my cookie journey was when I decided to throw my hat into the ring for the cookie competition at the International Cake Show Australia in May 2021. Guess what? Both of my entries snagged the first-place spot! Getting that professional recognition was a big deal for me, and it fuelled my passion for cookies even more. Here's to many more sweet victories ahead!

Over the last 4 years, I've been diving into the world of cookie decorating, leading both public and private classes. Being a self-taught cookier, I've had my fair share of mishaps, and let me tell you, I've learned a ton from each one. Now, as a teacher, I get the learning curve – the questions, the confusion, and the "oops" moments. But guess what? I've got the answers and tricks up my sleeve to help my students breeze through those techniques, have a blast with royal icing, and master the art in no time.

Super stoked to take you on this sweet journey into the captivating realm of royal icing cookies!

2024-05-31 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Brisbane QLD AU brisbane