Hands on Brunch Making Class

The secrets behind a perfect brunch — hands-on and delicious.


Henry and the Fox
Henry and the Fox
4.9 (10)
Facebook likes 4k followers

2.5 hours Class size 21 to 50 guests       $109

Brunch, perfected. Gin-cured salmon, silky yolks & hands-on technique in a special Saturday kitchen experience.
There’s an art to great brunch — and it starts with technique.
Join us for a 2.5-hour interactive breakfast masterclass where you’ll learn the foundations behind perfectly poached eggs, silky hollandaise, and beautifully cured salmon. This is a hands-on kitchen experience designed for those who want to elevate their brunch game with confidence and skill.
You’ll begin with a complimentary glass of Lucia Prosecco before moving into a guided exploration of classic breakfast techniques — from mastering egg poaching to understanding emulsification and curing.
As it happens, Mother’s Day falls the following day. If you’re looking for a thoughtful way to spend time together before Sunday, this experience is perfectly timed. We’ll also include a small take-home gift for Mum for those celebrating.
Not exclusively for mums — simply an elegant Saturday brunch experience worth sharing.
What You’ll Learn & Experience
Poach the Perfect Egg – A hands-on masterclass covering freshness, temperature control, timing, and plating
Make the Perfect Hollandaise – Chef-led walkthrough of emulsification, technique, and troubleshooting
Gin & Beetroot Cured Kingfish Demonstration – Learn the fundamentals of curing, flavour balance, and slicing
Build Your Own Breakfast – Assemble your plate from our breakfast sides station and enjoy your creation in the dining room
Latte Art Fundamentals – A demonstration covering milk texture, temperature, and pouring techniques
Cooking Stations
Guests cook in private groups of up to three. We do not combine separate bookings. Groups of four or more will be allocated multiple stations.
This class is limited in size to ensure personal guidance and a relaxed and intimate experience.
What you'll get
What You Get
  • 2.5-hour interactive cooking experience, including enjoying your creation
  • A glass of Lucia Prosecco on arrival
  • Hands-on egg poaching and hollandaise making station (max 3 guests per station)
  • Chef-led kingfish curing demonstrations
  • Full plated breakfast/brunch experience
  • Pastry & sweets grazing station
  • Latte art fundamentals demonstration
  • A small take-home gift for Mum for the public class on 9 May 2026
Knowledge required
Beginner friendly
What to bring
A positive attitude
Suitable for

This class is great for a team building activity, birthday or hens party.

Location

Henry and the Fox - 525 Little Collins Street Melbourne

Hands on Brunch Making Class location
Verified reviews


This is one of our newer classes, but here's what guests say about this teacher's other experiences:

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Your teacher

Henry and the Fox
Henry and the Fox

4.9 (10)
Facebook likes 4k followers

Hi, we’re the team behind Henry and the Fox – a modern, light-filled restaurant tucked into the heart of Melbourne’s CBD. Our space brings together a love for seasonal, European-inspired food with a laid-back, welcoming vibe that makes people feel right at home – whether it’s a corporate lunch, a long Friday afternoon, or a hands-on masterclass.
What makes Henry and the Fox special isn’t just the food – it’s the people. From our chefs to our floor team, everyone here shares a deep passion for great hospitality. We believe food tastes better when it’s made with intention, and experiences are more memorable when they’re shared with heart. That’s why we’ve created an atmosphere that’s not just about dining, but about connecting.
Our masterclasses are an extension of what we do every day – creating fresh, thoughtful dishes that showcase quality ingredients and bold, comforting flavours. Led by our Executive Chef Malcolm Williams and his talented team, these sessions are about more than just technique. They're about stories, creativity, and giving people the confidence to cook like a pro – while having a good time doing it.
Over the years, we’ve worked with everyone from city locals and curious foodies to big-name brands looking for unique team-building experiences. Whether you're here to master pasta, perfect your knife skills, or just sip wine while you cook, you’ll be welcomed like a regular and guided by a team that genuinely loves what they do.
Henry and the Fox is more than a restaurant. It’s a space built on passion, personality, and a shared love of food. We can’t wait to cook with you.

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2026-07-03 15:00:00
class V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production melbourne Melbourne VIC AU melbourne