Save your favourite classes, by creating an account, or logging in.
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
Please choose a time
Please choose a date and time by clickingtapping the dropdown menu (that's just to the left of the button you clicked), before clicking the 'Buy' button.
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_altarrow_downward
For the first time, Heavenly Morsel Cooking School is dedicating an entire masterclass to one of the most cherished pillars of Indian cuisine - fresh Indian breads.Led by the undisputed Queen of Indian Breads, Christina, this immersive hands-on class draws upon more than half a century of experience perfecting handkerchief-soft chapattis, flaky parathas, and an array of treasured family recipes.Renowned for producing some of the most beautifully textured breads imaginable, Christina will share the techniques, secrets, and instincts that only decades at the rolling board can teach.Throughout the class, you'll learn to make authentic wholemeal chapattis from scratch, along with a selection of parathas, including delicious stuffed varieties bursting with flavour.From kneading and resting the dough to rolling, layering, stuffing, and cooking, every step is covered in detail to ensure you can confidently recreate these breads at home. There is far more to the perfect textured dough than just combining flour and water.And because great breads deserve equally memorable companions, you'll also prepare and enjoy 1–2 iconic Heavenly Morsel main dishes specifically selected to showcase your freshly made creations at their very best.Whether you're looking to master the perfect everyday chapatti or impress family and friends with flaky, flavour-packed parathas, this limited series class offers a rare opportunity to learn from a true master of the craft.
Please note:
Public dates for this class require at least 8 guests to run. In the unlikely event that we don't reach this number, we may cancel the session;
if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.
Welcome to Australia’s Top Spice Cooking School – Heavenly Morsel Melbourne run by Australia's Spice Queen & Event Presenter Tanya Carneiro. A luxury, unforgettable cooking class experience which brings to light, the complex & highly sophisticated cuisine of Regional Indian Cuisine. With over 300 signature, authentic dishes you will learn the art of Indian cuisine and cooking with spices. Heavenly Morsel procures only premium organic produce, wild caught seafood, organic meats and the country’s finest ingredients – at no extra cost to you.It takes near a lifetime, to master the intricate art of cooking with Indian spices. Every seed, spice & grain has its purpose, a balancing act of complex & specific spices form every dish. Nothing is added for ‘aesthetic’.Every dish you learn at Heavenly Morsel is complex & compelling- oscillating between the dynamic flavours of regions across the subcontinent. Heavenly Morsel is a ONE cuisine specialist cooking school for all individuals who consider themselves a passionate cook, foodie, culinary aficionado or just zealous about sensational sumptuous food. Tanya proudly opened Heavenly Morsel Melbourne, with the vision of bringing authentic Regional Indian cooking into the spotlight, through bespoke luxurious class settings where one can relax & be taken on a mouth-watering culinary journey that awakens all five senses. After dining at countless Indian restaurants, reading plenty of online recipes & attending numerous “Indian” cooking classes in Australia, she was greatly disappointed at what was served or taught as there was no authenticity, nor delicious unique dishes showcasing the true cuisine!These are no ordinary cooking classes. Heavenly Morsel is a luxury in-depth culinary experience like no other, where history meets passion & culinary skill. Almost everything you learn at the classes are treasured family recipes which have been passed down to Tanya from her ancestors, through her grandmother & mother – recipes that you won't find anywhere.-------------------Choose from a wide range of diet-flexible / allergy accommodating classes:*North Indian | Seafood | Vegan | Low FODMAP| Gluten Free | South Indian | Portuguese Indian*