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$62 - $155
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 2 hours, $62 - $155 per guest ($62 for Additional Person for a Learning Station; $155 for 2 Person Learning Station)
Henry and the Fox usually responds
within minutes
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Give a memorable gift
card_giftcard Get a gift cardItalian Cooking Masterclass: Gnocchi and Ragu
Treat Mum to a hands-on culinary experience she won’t forget!
ClassBento donates
with every booking to
2 hours
15 to 50 guests
$62 - $155
($62 for Additional Person for a Learning Station; $155 for 2 Person Learning Station)
What you'll do
Looking for Mother's Day activities in Melbourne? Learn the art of making traditional Italian Ndunderi at this hands-on cooking masterclass at Henry and the Fox!This Mother’s Day, we are offering a hands-on masterclass in which you can learn the art of making a Mediterranean coastal favourite and the signature dish of Executive Chef Malcolm Williams – Ndunderi di Minori.Ndunderi is a type of pasta that comes from the Campania region of Italy, particularly associated with the town of Minori on the Amalfi Coast. Ndunderi are similar to gnocchi but are made primarily with ricotta cheese, flour, and eggs. This results in a lighter, more delicate dumpling compared to the often potato-based gnocchi found elsewhere.Upon arrival, enjoy a glass of Prosecco to welcome you to our masterclass and set the stage for an unforgettable day of fun, learning and indulgence.Then Malcolm will guide you through a hands-on experience where you will learn how to create this heavenly lemon and ricotta gnocchi with a delicious pork and fennel ragu that is both delicious and will also impress guests when you prepare at home (we’ll give you special recipe cards to take with you).Once you have completed your masterpiece, you can enjoy your creation alongside Mum accompanied by a fresh rocket and parmesan salad followed by a signature chocolate cannolo and your choice of barista-made “Ranges” coffee to finish.This class is perfect for pairs (Mum and you, or gift it to someone special), with a maximum of three guests per cooking station for a personal and relaxed experience.So, what are you waiting for? Whisk your kitchen-hero mum away this Mother’s Day and take her on a vibrant journey to the Amalfi Coast without having to leave the city.Please note:
- The price of $155 is for a learning station for two people.
- Vegetarian option available, please enquire.
info
This class is not available for purchase
What you'll get
- A glass of Prosecco on arrival
- Guided masterclass with Chef Malcolm
- Make and enjoy lemon and ricotta gnocchi with pork and fennel ragu
- Take-home recipe cards
- Enjoy your creation following the class with a rocket and parmesan salad, signature chocolate cannoli and your choice of barista-made “Ranges” coffee
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Knowledge required
No skills required.
What to bring
Nothing required.
Suitable for
This class is great for a team building activity, birthday or hens party.
Your teacher
Hi, we’re the team behind Henry and the Fox – a modern, light-filled restaurant tucked into the heart of Melbourne’s CBD. Our space brings together a love for seasonal, European-inspired food with a laid-back, welcoming vibe that makes people feel right at home – whether it’s a corporate lunch, a long Friday afternoon, or a hands-on masterclass.What makes Henry and the Fox special isn’t just the food – it’s the people. From our chefs to our floor team, everyone here shares a deep passion for great hospitality. We believe food tastes better when it’s made with intention, and experiences are more memorable when they’re shared with heart. That’s why we’ve created an atmosphere that’s not just about dining, but about connecting.Our masterclasses are an extension of what we do every day – creating fresh, thoughtful dishes that showcase quality ingredients and bold, comforting flavours. Led by our Executive Chef Malcolm Williams and his talented team, these sessions are about more than just technique. They're about stories, creativity, and giving people the confidence to cook like a pro – while having a good time doing it.Over the years, we’ve worked with everyone from city locals and curious foodies to big-name brands looking for unique team-building experiences. Whether you're here to master pasta, perfect your knife skills, or just sip wine while you cook, you’ll be welcomed like a regular and guided by a team that genuinely loves what they do.Henry and the Fox is more than a restaurant. It’s a space built on passion, personality, and a shared love of food. We can’t wait to cook with you.
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