Kids Sushi Making Class

From perfecting sticky rice to rolling and slicing their own creations to take home and share


Notorious EAT Cooking School
Notorious EAT Cooking School
5.0 (17)
Instagram followers 11k followers

8 to 16 years     2 hours Class size 1 to 30 guests    

  $99 - $110 ($110 per guest when you book for 1+ guests, $99/guest for 10+ guests) (Afterpay & PayPal Pay in 4 available)

In this Japanese cooking class, kids will dive into the art of sushi-making in a fun and engaging workshop. They'll learn how to create their own delicious and authentic sushi rolls from scratch and have a play with our selection of fun kids' sushi moulds.
During the class, we will work with fresh, kid-friendly ingredients (think chicken, avo, cucumber, egg) and traditional tools to craft beautiful sushi rolls.
By the end of the session, they will walk away with not only newfound knowledge of how to make sushi but also their very own handcrafted rolls to enjoy at home.
  • Create delicious sushi rolls from scratch
  • Play with our selection of shaped sushi moulds brought back from Chef Jemma's recent Japan trip!
  • Take home your freshly made sushi to share with your loved ones


Please note: Public dates for this class require at least 5 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.
What you'll get
Their sushi creations to take home
Knowledge required
no prior knowledge required
What to bring
A guardian if under 12 years old
Location

Notorious E.A.T. - 1/13 Kamholtz Court, Molendinar QLD

Come up the driveway to the right of the building and through the white gate. Parking and drop off is available here

Kids Sushi Making Class location
Verified reviews


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Your teacher

Notorious EAT Cooking School
Notorious EAT Cooking School

5.0 (17)
Instagram followers 11k followers
female Women-owned

I’ve always been a big foodie so naturally after finishing high school, I started an apprenticeship as a chef. I’ve now been a qualified chef for 20 years and have run my own successful catering business for 10 of those years.
Over the last 10 years I’ve also spent time teaching hospitality courses for various providers so it was just a natural progression to open my own cooking school right here on the Gold Coast!
I have travelled the world extensively and always find a cooking class to attend on my travels. So have a wider array of experience of different foods and culture cultures. I grew up with a Chinese stepmum so have a particular interest in Chinese and Asian food and would love to share it with you!
I have a love of anything sweet and desert so have created a few classes around this for those were the sweet tooth like me.
I can’t wait to meet you and spend time helping you learn my craft!

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class V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production gold-coast Gold Coast QLD AU gold-coast