$130 per guest
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
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(as long as there remains at least 20 guests).
Just give us at least 2 business days' notice.
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Pick a time on
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the class
Q: How long does the class run for, what's the price?
A: 3 hours, $130 per person
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Learn the key to perfectly seared steak with this fun, hands-on Barbecue Meats cooking class, perfect for barbecue newbies and grill veterans, alike!
The class starts with the chefs taking you through how the session will run, all while you enjoy a complimentary ice cold beer. After showing you an initial demonstration, you and the class will get to work practising your barbecuing technique as you make the first course. After it has been made and subsequently devoured, you’ll start preparing your mains.
You’ll learn how to effectively utilise rubs and salts, sauces and marinades, and how to create delicious side dishes that will truly compliment your barbecued meat. The class also includes a two-part wine tutorial so you can learn how to pair the perfect wine with each course.
The class ends with everyone indulging in their cooking creations over a premium beer or glass of vino.
Sample menu:
Beer and BBQ Cooking Class, at Sat 10 Apr at 11am
Beer and Smoking Class, at Sat 10 Apr at 3pm
Seafood BBQ Cooking Class, at Sat 17 Apr at 11am
American Smoking BBQ Cooking Class, at Sat 17 Apr at 3pm
This class is perfect for beginners - no prior experience is needed.
This class is
a great indoor activity idea for
individuals
and couples
as well as for
a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.
This would also be a lovely gift for her, gift for mum or anniversary gift.
BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.
BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.
Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.
In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.
To date around 90,000 people have been taught through the BBQ School.
Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.
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Gifting optionsWe only show reviews from customers who have paid for and attended this class
Nathan Nichols  •  Nov 2020
$130 per guest
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