ClassBento money-back guarantee
Our teachers and hosts are experts at what they do, which is reflected in their ratings and social media followings.
That's why we're confident to provide a money-back guarantee* on this class: If you're unsatisfied with a class, just leave the class at least 30 minutes before it ends, and tell us the reason for your dissatisfaction within 4 hours of the class, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
How Afterpay works
Please note: Afterpay is not available for gift card purchases, on bookings of over $1,000, and on certain classes.
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Just proceed to the checkout, and use the "Zip" option for payment.
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Request to book
We'll fully refund/charge you for any changes
(as long as there remains at least 10 guests).
Just give us at least 2 business days' notice.
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ClassBento money-back guarantee
Our teachers and hosts are experts at what they do, which is reflected in their ratings and social media followings.
That's why we're confident to provide a money-back guarantee* on this class: If you're unsatisfied with a class, just leave the class at least 30 minutes before it ends, and tell us the reason for your dissatisfaction within 4 hours of the class, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
How can we help you?
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the class
Q: How long does the class run for, what's the price?
A: 3 hours, $130 per person
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Meat BBQ Cooking Class
Learn how to barbecue meat perfectly
3 hours
10 to 20
label
$130
Learn the key to perfectly seared steak with this fun, hands-on Barbecue Meats cooking class, perfect for barbecue newbies and grill veterans, alike!
The class starts with the chefs taking you through how the session will run, all while you enjoy a complimentary ice cold beer. After showing you an initial demonstration, you and the class will get to work practising your barbecuing technique as you make the first course. After it has been made and subsequently devoured, you’ll start preparing your mains.
You’ll learn how to effectively utilise rubs and salts, sauces and marinades, and how to create delicious side dishes that will truly compliment your barbecued meat. The class also includes a two-part wine tutorial so you can learn how to pair the perfect wine with each course.
The class ends with everyone indulging in their cooking creations over a premium beer or glass of vino.
Sample menu:
-BBQ The Spice Tailor Tandoori Chicken with Kachumber wrapped in Paratha
-BBQ Bass Strait Beef Sirloin with Field Mushrooms and Porcini Butter
-BBQ Greek Style Lamb with Fat Roasted Potato and Kale Salad
These group cooking classes are perfect if you're looking for fun birthday ideas, unique ideas for a bucks party, and corporate cooking classes.
BBQ School endeavours to run all classes scheduled. However, occasionally not enough bookings are made to warrant the class proceeding or a circumstance out of our control dictates that the class will not go ahead. In these rare cases, we will contact you at least 48 hours beforehand to offer to transfer your booking to another class and date.
This class is perfect for beginners - no prior experience is needed.
This class is
a great indoor activity idea for
a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.
BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.
BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.
Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.
In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.
To date around 90,000 people have been taught through the BBQ School.
Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.
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