Pasta and Risotto Making Masterclass

Learn how to make authentic pasta and risotto!



3 hours Location South Yarra Class size 8 to 20 guests   $199

Today, we're ditching the boxes and bags and diving into the wonderfully rewarding world of homemade pasta and risotto. Get ready to transform simple ingredients into culinary masterpieces as we learn the art of kneading, shaping and saucing fresh pasta, and unlock the secrets to creamy, perfectly cooked risotto. It's time to unleash your inner Italian chef!
In our activity-packed Italian cooking class, you’ll immerse yourself in the art of making homemade pasta and perfecting creamy risotto. Discover the joy of creating these traditional dishes from scratch, using simple ingredients that hold the key to unforgettable flavours.
Our workshop is designed with beginners in mind, providing a friendly and encouraging environment for you to learn and grow your culinary skills. You'll be guided every step of the way, so you can feel confident and excited to explore new flavours and techniques.
What you'll get
Notebook and pen.
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Knowledge required
Beginner-friendly.
What to bring
Wear enclosed shoes and tie any long hair back.
Suitable for

This class is great for a team building activity, Christmas party, birthday or hens party.

Location

446 Chapel Street, South Yarra VIC

Pasta and Risotto Making Masterclass location
Verified reviews

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Recent reviews of Pasta and Risotto Making Masterclass

  • 5/5 from Janice Fleming, attended May 2026: We found the class both engaging and informative the chef helped improve my skills and gave us great direction an knowledge. It felt like a team effort an everyone got to experience each stage of the process and then share a fantastic meal together with the chief absolutely amazing. Would definitely recommend this experience.
  • 5/5 from Ida, attended May 2026: Great Chef, very helpful, explained clearly was very courteous. The food was delicious. Had a great time.
  • 3/5 from Dylan McCabe, attended May 2026: Although we learnt a bit, I feel like we should have made out own pasta (even to take home) and not just used a prepared one. A great addition would have been taking home recipe cards. It was fun day all in all.
  • 5/5 from Sharon Richardson, attended Feb 2026: We attended the pasta and risotto cooking class as a team bonding experience, and it was fantastic. With six of us, the group size felt perfect for the space at Bistro de Paris on Chapel Street in South Yarra. Our chef was incredibly experienced and welcoming, delivering a relaxed yet engaging masterclass that made everyone feel involved. He was especially accommodating with one guest who had specific dietary requirements, even preparing scallops separately just for him which the rest of us were admittedly envious of! The three hour session was the ideal length, giving us plenty of hands on time to learn new skills and take part in all aspects of preparation and cooking. Sitting down together to enjoy our well-earned meal with a glass of wine made it a truly memorable day. Highly recommend this masterclass for any team or group looking for a fun and rewarding experience.
  • 3/5 from Zoe Sinclair, attended Sep 2025: Good, smaller class! Teacher was good
  • 5/5 from Monica, attended Aug 2025: Great fun for a small team and delicious food. Chef was lovely and some great recipes to take home too!
  • 5/5 from Dina El-Hakim, attended May 2025: Delicious class, knowledgeable teacher passionate about good quality ingredients. Learned a lot
  • 5/5 from Amy Paradise, attended May 2025: A very good class - great value for money
Your teacher

BISTRO DE PARIS
BISTRO DE PARIS

4.3 (15)
female Women-owned

BISTRO DE PARIS
*French Baking and Cooking School*
COOK RESTAURANT-STYLE DISHES AT HOME
Become a Better Chef with Sathya Ramalingam
If you're passionate about food and French cooking, Bistro de Paris is the perfect place to refine your skills! Our cooking school offers more than just classes—it’s a unique culinary experience that connects people through a shared love of great cuisine.
Learn the art of French and European cuisine, guided by Michelin-star techniques. With over 20 years of experience in professional kitchens, I, Chef Sathya, am excited to share my expertise with you. Through our classes, you’ll gain confidence in cooking, improve your food choices, and learn to work more efficiently in the kitchen.
Team Building with a Culinary Twist
Our cooking classes are perfect for team-building activities. Designed to foster communication, collaboration, and creativity, these sessions help teams bond in an interactive and enjoyable way.
I will guide your group through culinary challenges, teaching you how to prepare key elements of signature dishes. Along the way, you’ll improve your kitchen skills, build confidence, and discover the importance of teamwork.
After the cooking session, you’ll relax with a drink and enjoy the delicious meal your team has created. All dietary requirements are catered for, and the atmosphere is fun, relaxed, and focused on learning.
What to Expect in Our Classes
  • Discover the Science of Cooking: Learn the fundamentals of food science, health, and secret ingredients.
  • Select the Best Ingredients: Understand how to choose the right ingredients to elevate your cooking.
  • Save Money on Groceries: Learn practical tips on buying in bulk and optimising your kitchen staples.
  • Master Techniques for Consistent Cooking: Perfect your recipes with tips that guarantee great results every time.
  • Reduce Food Waste: Gain insights into proper food storage techniques to minimise waste.
### Sample Timetable for a Cooking & Team-Building Class
  • 10:00 AM: Arrival
  • 10:15 AM: Team introductions, followed by an overview, health, and safety briefing.
  • 10:30 AM: Hands-on cooking session under Chef Sathya’s supervision.
  • 12:30 PM: Group is seated for meal created by the team.
  • 1:00 PM: Event concludes.

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2026-10-30 15:00:00
class 0 V48I01Z33L 34c052b7f77f35dccea660a6ce51910d 1 production melbourne Melbourne VIC AU melbourne