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$75 - $80
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 231 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What ages is this class suitable for?
A: 7 to 13 years. An adult must accompany any attending kids (the adult may observe for free).
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 2 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $75 - $80 per guest ($75 for ; $80 for Sunday and Public Holidays)
Brunswick Kitchen usually responds
within a few hours
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Need a thoughtful gift idea?
card_giftcard Gift an experiencePasta Making Class for Kids with Banana Split
A cooking class for kids where they'll make handmade fresh pasta and a delicious banana split
ClassBento donates
with every booking to
7 to 13 years
2 hours
8 to 16 guests
$75 - $80
($75 for ; $80 for Sunday and Public Holidays)
What you'll do
This cooking class for kids in Melbourne is the perfect way to get little ones helping out in the kitchen and what better dishes to learn than fresh pasta and banana split?In this two-hour class, your child will learn how to prepare fresh pasta and pesto followed by vanilla ice cream and chocolate cookie that will get turned into a banana split. Our professional chefs will be there to guide them in the process and they'll get to enjoy everything they make!This is a wonderful opportunity to get children learning about cooking and good food.
What you'll get
All tools and ingredients provided.
Read more details
Knowledge required
Beginner-friendly.
What to bring
Make sure to wear enclosed shoes and tie up long hair.
Suitable for
Suitable for kids from 7 to 13 years old.
An adult must accompany any attending kids (the adult may observe for free).
Verified
reviews
Recent reviews of Pasta Making Class for Kids with Banana Split
- 5/5 from Juanita Fernando, attended Jul 2026: Everyone had fun, the teachers are lovely and friendly & the food is delicious- I’ll ask the kids to make the pasta & icecream again for me at home
- 5/5 from Courtney Plotz, attended Apr 2026: Second time we have done this as a special Aunty & Nephie day ️ My nephie loved it both times... so definitely won't be the last time! It's a source of amazement how that many kids can get through that many courses! Thanks heaps for being a part of such a special day!
- 5/5 from Nadia Dispinzeri, attended Jul 2025: Took all 4 kids- they all enjoyed it- anything to do with food they enjoy! I have two teenagers who gave me a few looks when we got there but then they were fine once the cooking started - the younger 2 loved it!
- 5/5 from Joe Rotella, attended Jul 2025: My boys were a bit skeptical at first but as soon as they got into, they loved it. Teachers were engaging and patient, the boys loved trying out each step and getting their hands dirty. The best part of course, was the eating- best pasta ever!
Your teacher
Chef Tracey is a classically trained chef who after many years of working at senior level in the vibrant Melbourne restaurant scene moved to Hanoi to immerse herself in Vietnamese and Asian cuisine. She helped establish KOTO, a grass-roots charity that helps street kids to free themselves from the cycle of poverty through hospitality training.In April 2008 she opened the Hanoi Cooking Centre, voted one of the best cooking schools in the world by Leisure & Travel magazine.Now back in her old stamping ground of Brunswick, Tracey looks forward to sharing her love of good food through her cooking classes for keen home cooks, professionals, corporates, kids and teens. And if you don’t have time to cook call in at Brunswick Kitchen for a chat and a take-home meal.
Book on ClassBento and enjoy exclusive perks:
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Earn loyalty points
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Money-back guarantee* for peace of mind
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Local support from our Sydney-based team, rated 5 stars by customers
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Public liability insurance included for your protection
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ClassBento donates $1 to Dementia Australia with every paid booking
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