Plant-based Midweek Meals Cooking Class - 2 Hours

Learn to cook four flavourful vegan meals to eat throughout the week


Steph Schall

Steph Schall

5.0 (3)
1k

2 hours Class size 1 to 5

label $350 - $830 (or 4 payments of $87.50 - $207.50 Afterpay)
($350 for 2 hour private class (up to 2 guests), $510 for 2 hour private class (3 guests), $670 for 2 hour private class (4 guests), $830 for 2 hour private class (5 guests))

Need some inspiration for easy vegan recipes? Join Steph in her gorgeous home kitchen in Hawthorn as she takes you through a menu of magic midweek meals! Delicious, speedy, healthy “fast food” dinners, all plant-based and bursting with nutrition, fibre, protein and flavour.

In this class, you will learn how to bring more plant-based goodness into your weekly repertoire. Easy, delicious and simple meals that elevate veggies and plant proteins to give you a nourishing and satisfying meal to feed the family. Most importantly, these meals don’t need a thousand new and wonderful ingredients, just basic, whole foods, from the ground; a balanced meal to nourish you and your family!

What you'll cook during the class:

  • Cheats Moroccan tagine with chickpeas
  • Lentil chilli with avocado
  • Hearty spaghetti bolognese
  • Tempeh San Choy Bau.

You’ll leave with four new wonderful recipes to have in your back pocket for easy midweek dinners, plus the knowledge you need to swap ingredients out based on seasonality, what’s in your fridge and pantry, and how to stock your pantry for maximum convenience to get the most out of your new repertoire!

Please note:
Steph is only running private cooking classes at this time, either two or three hours in duration. This menu reflects a two-hour class however there is an extended menu in the three-hour class (see corresponding three-hour class listing for the full menu).


Knowledge required
No skills required, just a love of food!
 
What you'll get
  • Citrus-infused sparkling or still water
  • Aprons to use
  • A take-home recipe booklet
  • Herbal teas and authentic organic Melbourne coffee
  • A gorgeous relaxed learning environment
  • Taste what we've created through the class and bring containers to take home the extras if you'd like!
What to bring
A hungry belly and an open mind. If this is a private cooking class for 1-2 guests, feel free to bring some containers to take home any excess food!
 
Suitable for

Suitable for adults, and kids (minimum 16 years old). An adult must accompany any attending kids, and must pay for a separate ticket.

This would also be a nice gift for her, gift for mum, anniversary gift, Father's Day gift or birthday gift.


Steph Schall is fully vaccinated against COVID-19, and adheres to COVID-19 government guidelines.

See additional precautions taken   

All materials and equipment is sanitised before class. Gloves are available to use if desired, strict hand-washing pre food handling is required.
Location

Steph's Home Kitchen - 5 Henrietta Street, Hawthorn VIC

Your teacher can also travel within 10 kms of Hawthorn for private classes

Your teacher
Steph Schall
Steph Schall

5.0 (3)
1k

When it comes to veggies, Steph Schall knows how to make them taste incredible. After spending years working in nursing and healthcare, Steph turned her passion for wellness and food into a culinary business teaching everyday cooks how to make plants taste phenomenal, and catering for small events and wellness retreats around Victoria.

She has honed her craft over the last eight years as a food and flavour obsessed chef and offers a wide range of cooking classes to suit the beginner plant-based newbie to the advanced home cook. Open yourself up to new flavours, techniques and cuisines with Steph, as you meet, cook and laugh with new friends.

All eaters welcome, you can be plant-curious or plant-exclusive, there's something here for everyone. Come and learn how to cook sensational plant-based dishes in Steph's beautiful Hawthorn kitchen.

Steph's philosophy is simple; cook with love, eat good food and connect with people.

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