South American BBQ Class

Learn South American BBQ grill techniques at this Brisbane class



3 hours Class size 1 to 20

label $140 (or 4 payments of $35 Afterpay)

Experience the flavours of authentic South American BBQ out in the fresh air of the Australian National Hotel, Woolloongabba in the deliciously enjoyable, hands-on cooking class by BBQ School.

At the start of the session, your barbeque extraordinaire will explain to you how the class works over complimentary nibbles. You’ll learn all about the salts, rubs and marinades required to create rich South American favourites, and how to utilise naturally occurring food acids, sugars and salts to create a well-balanced feast chock-full of flavour.

You’ll be shown how to master churrasco barbeque cooking from all over Brazil, Argentina and Peru, and be given plenty of hands-on advice to ensure your meat is cooked to perfection!

At the end of the class, you and all your fellow chefs-to-be will sit down and enjoy the flavour experience you’ve just created!

Sample menu:

  • Chilean grilled fish wrapped in banana leaf with chilli and lime
  • Argentinian carne asada with chimichurri - charcoal-grilled bass strait beef sirloin
  • Brazilian picanha - (beef rump cap)

Sides
  • Brazilian farofa and vinaigrette 
  • Peruvian potato salad and huancaina

BBQ School endeavours to run all classes scheduled. However, occasionally not enough bookings are made to warrant the class proceeding or a circumstance out of our control dictates that the class will not go ahead. In these rare cases, we will contact all students affected at least 48 hours beforehand to offer to transfer their booking to another class and date.

Please note: Looking to do a private class for a corporate event, birthday party or special occasion? Check out our private bbq cooking classes!


Knowledge required
Perfect for beginners.
 
What you'll get
  • Friendly instruction from a qualified chef
  • All ingredients and utensils
  • Use of an apron
  • Sample creations at the end of class
What to bring
We supply everything - all food, equipment, aprons and reference material. Please wear closed shoes.
 
Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hens party.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.

Location

Brisbane, QLD (varies by date; click the date selector to see details)

South American BBQ Class location
Your teacher
BBQ School
BBQ School

The BBQ Cooking School

4.7 (323)
Facebook likes4k

BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.

BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.

Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.

In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.

To date around 90, 000 people have been taught through the BBQ School.

Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.

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